Gordon Ramsay, assisted by Roz Denny, turns his attention to the food that excites him most: fish and shellfish. Indeed, he's so inspired (or maybe it was Roz), that the book contains not a single profanity! There are 100 exciting recipes from the simple Salmon Fishcakes to Crab Ravioli with Lemongrass Vinaigrette, usually with inspiring pictures. YES! - YOU could make that! A4 paperback. 207 pages.
