Razors are little blighters to catch, BUT WELL WORTH THE EFFORT, as you get a lot of sweet-tasting meat inside. They are simplicity itself to prepare, following the directions on our pack. Or watch this three minute clip.

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| recipe: Grilled Razor-shell Clams | ||||||||
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50g=2ozs 100g=4ozs 225g=8ozs 500g=1lb 2ozs 1000g=2lb 3ozs 1500g=3lb
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