After many smoked salmon review sessions here at Fish Palace, we decided this producer combines taste, texture and packing quality in a winning combination. This is Scottish fish, smoked in Scotland. The neatly-trimmed slices have been interleaved with film, enabling you easily to remove one slice at a time - a very useful feature. (Unfortunately, you have to buy the caviar separately, but you'll find an excellent selection on our site.)
A 6 sachet pack is the perfect way to buy a traditional sliced side. It's perfect for gifts: you get 3 lbs/1360 gms of salmon, but it comes in six handy sachets instead of that very long and very inconvenient package which just won't fit in a fridge.
