Two approaches to the noble kipper Fish code 160505 DAWN KIPPERS Grill under a medium heat for about 8 minutes, skin side down. MIDNIGHT KIPPERS 1 Put kippers in a heatproof dish and warm in oven for 3-4 minutes. 2 Warm ¼ bottle of scotch whisky in a pan. 3 Pour whisky over kippers and set alight. 4 When the flames die down, you've cooked the kippers and they are ready to serve.

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