The British Catch

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Potted shrimp on toast
Potted shrimps
The genuine Morecambe Bay article ready to eat, in clarified butter. The traditional accompaniment is a generous pile of thinly sliced bread and butter and a pot of tea. But you should try tipping a pot onto a very hot crispy baked...
From £5.70
Out of stock
Organic Scottish salmon ready to be baked in the oven
Organic salmon fillet steaks
These are boneless fillet steaks from Scottish organically farmed salmon. The skin has been descaled. Organic salmon costs more than other farmed salmon and has a more attractive look and taste. The flesh is brighter in colour and the...
From £22.00
On Offer
Out of stock
Manx kippers
Manx kippers
Traditionally smoked and prepared in the Isle of Man 2 kippers per vacuum pack Our best-selling kipper These excellent and very consistent little kippers from the Isle of Man have fans all over the world and are now our top-selling...
From £4.70 £5.50
On Offer
fishRjumpin smoked Scottish salmon
fishRjumpin smoked Scottish salmon
THE BEST SMOKED SALMON FOR CHRISTMAS 2019 - THE GOOD HOUSEKEEPING INSTITUTE Every year, we hold a tasting session to review competitively-priced smoked salmon from many smokehouses. The favoured pack becomes our fishRjumpin choice. Good...
From £7.40 £9.20
On Offer
Peeled scampi
Peeled scampi
Scampi is the meat from inside the tail of the langoustine. These grades are rarely seen outside the smartest restaurants and hotels, and despite the prices, peeled scampi is one of our most popular items. The Scottish scampi is...
From £14.10 £15.70
Dover sole fillets cooking in a pan with butter lemon and peppercorns
Dover sole fillets
Dover sole landed on the South Coast of the UK Recommended serving size for 1 person: 180g Skinless & boneless - ready for the pan Suggested recipe: Sole meuniere Skinned and beautifully trimmed Dover sole fillets - your minimum...
From £9.20
Fragrant sea-bass, cod, ginger and lime fishcakes
Sea Bass, Cod, Ginger & Lime fishcakes
This is a skinny fishcake with only the lightest dusting of breadcrumbs and flour. Instead you get 20% sea bass, about the same amount of cod plus lime juice, ginger and spring onions. It's gluten free and pretty moreish. One pack = two...
From £6.20
A dressed crab on a wooden chopping board
Dressed crab
The meat has been expertly extracted then replaced into a cleaned crab shell. You will find cheaper dressed crab, but they won’t taste anything like ours, which contains 50% best white claw meat, and is topped with a peeled claw. The...
From £10.80
Baby squid grilled
Baby squid
Squid is surging in popularity and baby squid is at the front of this trend. (The next thing will be... it's overfished.) Choose tiny Scottish squid or toddler grade Californian (although we don't always have both in stock). These are...
From £9.10
Cooked handmade fish pie on a rustic plate
Traditional fish pies
Update February 2019 - regular customers please note... our pies have changed. Jane, who has made them for many years, has retired. We have scoured the country and found a good alternative. It's a bit smaller (400g not 600g) and (as the...
From £4.20
On Offer
Sardine fillets
Sardine fillets
It is a sad truth, acknowledged even by that breed of fish-lover for whom eating a whole sardine with your fingers is a totemic experience, that some sardine bones are inedible. But not all. Yes, these sardine fillets contain those...
From £5.10 £6.80
On Offer
Red mullet fillets
Red mullet fillets
Red mullet is one of the finest fish but specimens large enough to fillet are pretty rare, so - sorry - we are often out of stock. Naturally, this is always cold water red mullet. We don’t use that similar-looking but not-quite-right...
From £5.20 £6.90
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