Barramundi fillets
£25.20 £29.70
580g / 1 fillet

Barramundi fillets - 1 fillet

£25.20 £29.70 *
Buying Guide

Choose Serving

580g / 1 fillet ( Only 3 left )

More Options

  • 801232
Product Information
  • Each pack contains one skin on fillet
  • These fillets are great steamed
  • A 320g pack would be enough for two main courses


The magnificent barramundi is an icon of Australia but is well known across all of South-East Asia. The flesh cooks to large, white flakes. If we had to compare barramundi to other fish we'd say it's similar to stone bass and even to sea bass. Some clever seafood marketer termed barramundi as the 'Asian Sea Bass'. We haven't gone that far but do think it has similarities to the sea bass you know in the UK. 


How you've been using our barramundi fillets...

  • "I hadn't tried barramundi before, but this fish had a brilliant texture, tasted fresh and the skin crisped beautifully. I served this with a Thai green curry."
  • "Really tasty - I cooked it with teriyaki sauce marinade and soba noodles. Will definitely buy again. I ordered the very large and they were just that - could have shared one!"
  • "The fillets were lovely served with a tarragon sauce. Being Australians running a pub here in the UK, we served them on our Australia Day menu and received favourable responses."

Sustainability - our rating 7/10

Our Barramundi is farmed in Vietnam and is considered a good alternative. The farms are managed well, and their environmental impacts are actively being improved. Escapes are a potential issues, however there have been no large scale events for a substantial amount of time.



Key Properties
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Barramundi, water.

Ask our experts
Buying Guide
Price per kilo £43.45/kg


Serving guide: 50-100g starter or 130-250g main

108 Kcals/100g (average)

Best before: 24 months from freezing

See key properties on product page

Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90


  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.

Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Source:Huey's Fabulous Fast Food for One or Two