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Raw black cod misshapes

Black cod misshapes

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1 sachet / 200g

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  • 101611

Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie. If you want to try out the famous black cod in miso marinade without the huge price tag of using fillet steaks these misshapes would act as a great starter pack. 


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