- Each pack contains two skin on brill fillet steaks
- Bake it in the oven with some lemon, butter and capers
- One 320g pack would make two good sized main meals
Brill looks very similar to turbot, and is held in almost equal esteem. In fact, as Buttercup tells Captain Corcoran in HMS Pinafore, the turbot is no more than an ambitious brill. And here's Gordon Ramsay; 'Brill is more delicate than turbot, but quite delectable'. It's a very versatile fish so try it with all your usual fish recipes.
How you've been using our brill fillet steaks...
- "These were a treat ,albeit a bit out of season. I cooked them on a grill with lashings of butter.I managed to crisp up the skin perfectly. I served them on a bed of chorizo, beans. letiks and tomatoes which worked well. Overall delicious."
- "Delicate flavour so we cook ours steamed"
Sustainability - our rating 6/10
Fisheries don't target this species specifically, it is mostly caught as bycatch, so fishing pressure is light. Its management is combined with turbot and the stock levels are not currently overfished.
UK- dpd - Courier
|Saturday & Sunday||+£3.50|
*We use Royal Mail Special Delivery, which costs £26.60.
UK Royal Mail - Only tins & Jars
|2nd class|| |
2-4 day delivery
|1st class|| |
1-2 day delivery
We are not currently shipping internationally.
|Frozen||Stored frozen at -22C|
|Chilled||Stored at 2-5C|
|Ambient||Stored at room temperature|
|The area where the fish was caught or farmed|
|Wild or Farmed|
|Wild||Fish that are caught from their natural habitat|
|Organic||Organically farmed and certified by the soil association|
|Farmed||Fish that have been bred on a commercial fish farm|
|Raw||This product has not been cooked in any way|
|Cooked||This product has been cooked, and is ready to eat|
|Cured||This product has been smoked or otherwise preserved|
|Reheat||This product has been prepared and only needs to be heated up to eat.|
|Hand pole & line||Caught using the traditional fishing rod and line|
|Longline||Caught using a long line that has baited hooks and floats attached along its length|
|Dived||Hand caught using divers|
|Foraged||Caught by foraging along the beach|
|Pots & Traps||Caught using stationary pots or traps that are placed along the ocean floor.|
|Dredges||Caught using a net with a heavy steel frame that is dragged along the ocean floor.|
|Gill netting||Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.|
|Seine net||Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.|
|Trawled||Caught using a large fishing net dragged behind a fishing boat|
|Netted||Caught using any of the types of netting|
Herb Crusted Fillets of Cornish Brill
Source:The F Word