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Bottarga - choose this Sardinian version or Greek Sardinian is hard for grating. Greek is soft for slicing Sardinian is smaller so costs less per pack Bottarga is compressed roe of the thin lipped grey mullet (thick-lipped just can't cut...
From £14.10
Our dulse is dried but it you prefer it moist, just show it some water. Either way, if you can get a mouthful down in less than ten minutes, give yourself a medal.* Sometimes known as sea parsley, dulse is a red seaweed and an excellent...
From £5.40
A range of pinch pot-sized flavoured salts from The Cornish Sea Salt Co. Salt & peppery : Blended using from a mix of cracked black peppercorns, red pepper, green perppercorns, pimento pepper and of course salt. Lemon & Thyme : A fresh...
From £4.90
Sea urchins were reputedly served at the wedding of Hercules and Hebe, the Greek Goddess of Youth. This is a paste combining sea urchin roe with salt to create a product with some shelf life. It's in a jar. Serve it with pasta, make a...
From £15.80
Our seaweed salad is a combination of three very popular dried seaweeds; nori, wakame and sea lettuce. By combining the three it delivers a range of essential vitamins and minerals and provides an authentic tasting salad. The salad pairs...
From £6.40
This is straightforward top-spec garlic and parsley butter from our French snail producer. It's in a handy roll about 8 inches long which you can keep in your freezer and slice on demand. Or in your fridge and use it fast! Cut yourself...
From £9.30
We make a superb fish stock but some of you are determined to make your own. So here are non-oily fish bones and trimmings all nicely wrapped up in frozen vac packs. Our main range comprises the aristocrats of the sea: for instance sole,...
From £11.10
Use this as an interesting new (well, to your kitchen) solo vegetable or combine it with tomatoes, onions and peppers into a ratatouille. This has got to be a staple in your seaweed collection. Sea lettuce is great for you and so diverse...
From £6.40
Kelp or Kombu is a seaweed that can grow to enormous lengths - over 30 metres - in dense forests which may extend for thousands of acres. A favourite nibble of sea urchins, kelp (kombu in Japan) has many uses from thickening ice cream to...
From £5.40
Dried wakame seaweed, perfect for making Japanese soup and salad. It has a stong, distinctive flavour, sometimes refered to as 'Sea Mustard'. Simply soak to re-hydrate, and treat as fresh. Wakame will increase in size by 10 times when...
From £5.40
Exquisite hand-made spoons. Not quite as exciting as licking caviar off the back of your hand, but a lot less messy. This spoon is 11cms long. These are commonly given as gifts with a favourite tin of caviar, be it baerrii , oscietre or...
From £8.30
Bottarga - choose Greek or Sardinian Sardinian is hard for grating. Greek is soft for slicing. Greek bottarga is kosher and altogether showier Bottarga is compressed grey mullet roe. This rich delicacy - made all around the Mediterranean...
From £46.00