Prepared

Ready to roll

We offer a huge range of ready to eat and ready to heat fish and fish dishes. From very special tinned tuna to a shellfish platter designed to impress.

Ready to roll We offer a huge range of ready to eat and ready to heat fish and fish dishes. From very special tinned tuna to a shellfish platter designed to impress. read more »
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Prepared

Ready to roll

We offer a huge range of ready to eat and ready to heat fish and fish dishes. From very special tinned tuna to a shellfish platter designed to impress.

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Cod liver on toast
Cod liver
If you were force fed on cod liver oil as a child, you are just not going to get this one. Others (for instance The Primalist) appreciate that cod liver is a real delicacy, often considered a serious alternative to foie gras. They know...
From £2.60
A tin of Ortiz sardines
Ortiz tinned sardines
You can buy a tin of sardines in Aldi for 37p. Even Waitrose have perfectly good sardines for 60p. So how do we get to this price? Answer 1: just try them. Answer 2: superior fish, cleaned by hand, packed in virgin olive oil. Did you...
From £3.80
A bottle of clam juice
Clam juice
Clam juice is the broth made from steaming clams (it doesn’t contain clam meat). It’s unknown over here but is in every US supermarket, where they use it as a stock for cooking and also as a cocktail with tomato juice (’Clamato’ - a...
From £4.70
Keta pacific wild salmon roe
Keta, or salmon roe
Keta is a beautiful, bright orange salted salmon roe - also known as saviar - from wild Pacific salmon. Its intense taste means you should use it sparingly. Great for garnish and sushi. Keta comes in a jar and is one of our few products...
From £13.50
Golden brown oven baked battered scampi
Battered scampi
Our battered scampi is a superb product made in Northern Ireland by a real craftsman with a very light batter and whole scampi tails. Contains 70% scampi meat - way ahead of other versions. Bake in the oven for 15-20 minutes. The scampi...
From £13.80
On Offer
Oven baked and golden brown cod fish fingers
Jumbo Cod Fillet Fishfingers
Twice the normal size, our cod fillet fish fingers are coated in a crispy batter or breadcrumb and can be cooked in the oven.
From £7.10 £8.40
Cooked handmade fish pie on a rustic plate
Handmade fish pies
Update February 2019 - regular customers please note... our pies are changing. Jane, who has made them for many years, is retiring. So we have scoured the country and found a good alternative. It's a bit smaller (400g not 600g) and (as...
From £7.20
Ortiz anchovy fillets on wooden chopping board with capers and garlic
Ortiz anchovy fillets
Ortiz make the best anchovy fillets - large fillets from the very best catches, trimmed by hand, so they don’t have that ’hairy’ finish of ordinary anchovy fillets. And a lot less salty than you’re used to. In olive oil.
From £4.10
Breaded scampi kebabs
Breaded Scampi
Whole scampi tails coated in crispy breadcrumbs. Oven bake or deep fry. Our breaded scampi will always have a 40% or over scampi content. It will also always be wholetail scampi. There are around 15 pieces of breaded scampi per bag (250g).
From £7.80
On Offer
Fides pates on crackers
Fides pates from Portugal
Fides is Portugal’s favourite brand of fishy pates. They’re hyper-convenient because they come in packs of four single-serving capsules and you can keep them in your cupboard for ages. The full range when available includes tuna,...
From £1.90 £2.10
A bowl of crab and lobster bisque
Crab and lobster bisques
Good thick soups from crab, lobster and crayfish equally ready to provide a quick indulgence or a fancy first course. They’re all in baked beans size tins. Please note these are ’old school - comes in a tin’ soups from Jurgen Langbein,...
From £4.80
Ventresca de bonito tuna open tin
Ventresca de bonito
This has nothing to do with cheap tinned tuna nor, confusingly, with the tuna known as bonito! ( Tell me more. ) This ’Ventresca’ is the oil-rich belly fillet of the white tuna (also known as the albacore and in Spain as bonito del...
From £9.20
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