Prepared

Ready to roll

The Fish Society offers a huge range of ready to eat and ready to heat fish and fish dishes. Cook-in-the-oven prawns, scampi and squid. Fish pies, all sorts of fishcakes, half a dozen soups, kits to make a superb paella. Many kinds of superior fish in tins starting with tuna and sardines. Cod and monk livers with great taste and serious health benefits. Brilliant orange cured salmon eggs or keta. Here too you'll find our caviar range, of which we're very proud. Get in here and have a good explore.

Ready to roll The Fish Society offers a huge range of ready to eat and ready to heat fish and fish dishes. Cook-in-the-oven prawns, scampi and squid. Fish pies, all sorts of fishcakes, half a... read more »
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Prepared
Ready to roll

The Fish Society offers a huge range of ready to eat and ready to heat fish and fish dishes. Cook-in-the-oven prawns, scampi and squid. Fish pies, all sorts of fishcakes, half a dozen soups, kits to make a superb paella. Many kinds of superior fish in tins starting with tuna and sardines. Cod and monk livers with great taste and serious health benefits. Brilliant orange cured salmon eggs or keta. Here too you'll find our caviar range, of which we're very proud. Get in here and have a good explore.

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Cod Liver In A Tin
Cod liver
NEW SIZE TINS, SAME PRODCUT - our current stock will now arrive as 190g tins Long expiry date Great source of omega 3 fatty acids The cod liver is cooked and tinned in its own oil. No additives apart from 1g salt. If you were force fed...
From £4.40
Ortiz tinned sardines
Ortiz tinned sardines
You can buy a tin of sardines in Aldi for 37p. Even Waitrose have perfectly good sardines for 60p. So how do we get to this price? Answer 1: just try them. Answer 2: superior fish, cleaned by hand, packed in virgin olive oil. Did you...
From £3.70
On Offer
Fides Sardine Pate
Fides Sardine Pate
Fides is Portugal’s favourite brand of fishy pates. They’re hyper-convenient because they come in packs of four single-serving capsules and you can keep them in your cupboard for ages. The full range when available includes tuna,...
From £2.10 £2.30
Out of stock
Battered scampi
Battered scampi
Our battered scampi is a superb product made in Northern Ireland by a real craftsman with a very light batter and whole scampi tails. Contains 50% scampi meat - way ahead of other versions. Bake in the oven for 14-16 minutes from frozen....
From £12.90
Ortiz ventresca de bonito
Ortiz Ventresca de bonito
This has nothing to do with cheap tinned tuna nor, confusingly, with the tuna known as bonito! ( Tell me more. ) This ’Ventresca’ is the oil-rich belly fillet of the white tuna (also known as the albacore and in Spain as bonito del...
From £10.00
Breaded scampi
Breaded Scampi
Superior breaded scampi Oven bake or deep fry British made to a traditional recipe "Crispy and tasty, perfect with a sour cream and chive dip." Unless you’re breading your own scampi, this is as good as it gets. Each piece is made from...
£8.40
Coquille st Jacques - cooked
Coquille Saint Jacques
Easy and quick to cook from frozen, cook in the oven for 25-30 minutes at 220c Made from plaice, prawns, salmon and scallop Great during the festive season As you can tell from the price, this an aspirational Coquilles Saint Jacques, not...
£7.00
Fragrant sea-bass, cod, ginger and lime fishcakes
Sea Bass, Cod, Ginger & Lime fishcakes
Each pack contains 4 frozen fishcakes Cook from frozen. Pop them in the oven for 12 minutes, then fry them in a pan with a bit of butter to make them crispy! 2 fishcakes make a perfect portion for 1 main meal This is a skinny fishcake...
£6.50
Ortiz tuna in olive oil
Ortiz bonito tuna
Artisan produced Whitefish packed with superb flavour and delicate texture Preserved in olive oil and is considered one of the best in Spain, especially in the Basque country Not to be confused with our Ortiz Ventresca De Bonito Ortiz is...
From £4.20
Keta Salmon roe
Keta - Salmon Roe
100g jar of pasteurised salmon roe from wild Pacific salmon Keta (Ikura) is a key ingredient to many sushi recipes A little goes along way, keta is often used as a garnish Keta is a beautiful, bright orange salted salmon roe - also known...
£14.60
Oven baked and golden brown cod fish fingers
Jumbo Cod Fillet Fish fingers
6 jumbo fish fingers from wild Atlantic cod fillets Oven ready - serve with peas and tartar sauce One pack will feed 2-3 adults for a main course These fish fingers are twice the normal size! Unlike the others, which are often made of...
£10.00
Jar of cuttlefish ink
Cuttlefish ink
Colours pasta, rice and fingers black as the ace of spades. Cuttlefish ink may is just the same as squid in and can be used in the same cooking applications such as colouring pasta and rice. We sell the Nortindal brand which comes from...
From £5.30
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