Boneless fish

All fish in this area is boneless. We've got a collection of fish fillets, steaks, misshapes and smoked fish. Whilst the best efforts have been made to remove 100% of the bones from these fish occasionally one small bone may slip through.

All fish in this area is boneless. We've got a collection of fish fillets, steaks, misshapes and smoked fish. Whilst the best efforts have been made to remove 100% of the bones from these fish... read more »
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Boneless fish

All fish in this area is boneless. We've got a collection of fish fillets, steaks, misshapes and smoked fish. Whilst the best efforts have been made to remove 100% of the bones from these fish occasionally one small bone may slip through.

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Wild turbot fillet steaks
Wild turbot fillet steaks
Each pack contains two skin on Turbot fillet steaks Poach or steam to keep them moist A 320g pack would be an average sized main course for two people The turbot price is very high, but that is because it is a very fine fish. The flavour...
From £25.90
Monkfish whole fillet
Monkfish whole fillet
One whole skinless monkfish fillet Robust flesh, perfect for roasting and grilling We recommend to portion about 170g per person What could you do with a whole monkfish fillet? Let your imagination get to work... roll it in spices and...
From £20.30
yellowtail kingfish fillet steaks
Yellowtail kingfish fillet steaks
Each pack contains two skin on fillet steaks Kingfish is wonderful when pan fried until the skin is crispy A 320g pack is big enough for two main meals Yellowtail is an attractive fish with white flesh and just a touch of oil. Highly...
From £11.90
Whole Albacore tuna loin
Whole Albacore tuna loin
Each pack contains one whole tuna loin Try cooking this whole loin on the BBQ We recommend working on about 160g per person for a main meal Albacore tuna, also known as white tuna / atun blanco and bonito del norte (scientific name...
From £50.40
Firm and Textured Brill Fillet Portions
Brill fillet portions
Each pack contains two skin on brill fillet portions Try grilling it with some butter and herbs One 320g pack would make two good sized main meals Brill is similar to turbot, but it's a little more sweet in flavour. It may be a bit...
From £11.70
sashimi brill
Sashimi brill
Each pack normally contains between 1 - 3 skinless strips. Slice thinly and serve with soy sauce and ginger! Around 50g would be an average portion for one We can’t find any Japanese authorities using brill for sushi. But we can tell you...
From £12.30
Hot!
patagonian toothfish
Patagonian Toothfish Fillet Steaks
Often known as Chilean sea bass Totally luxurious insanely thick steaks Tightly regulated fishery This is a lumbering colossus (up to 100kgs) of the southern deep with divine white buttery flesh. Being so large, it provides huge fillets...
From £27.30
Pollack loin steaks
Pollack loin Steaks
The pollack (quite often called pollock, but we’re sticking with pollack) fish is a member of the cod family and the good news is, it’s in plentiful supply. These are excellent portions from superb LARGE Cornish pollack fillets. We offer...
From £8.20
Hot smoked salmon flakey
Hot smoked salmon - flakey
Hot smoked salmon has been cooked as well as smoked. It’s perfect for ’flaking’. It breaks up easily and goes well with pasta, wrapped into a pancake, filling a quiche or just blended with mayo and pepper for one of the best sandwiches...
£8.00
Black cod ventresca portions
Black cod ventresca portions
These are boneless portions from the belly fillet. They’re not as thick as the steaks from the top fillet, but they are nevertheless very handsome pieces of fish, and rich in the natural oils which are always concentrated in the belly...
From £10.10
bonito tuna tail piece
Bonito tuna tail piece
Each pack contains two skinless bonito tail pieces A tail piece is perfect to cook on the grill A 320g pack is perfect for two main meals We get these in as whole bonito tuna from Spain, They are then processed into these beautiful cuts...
From £24.50
NEW
Patagonian Toothfish Loin Steak
Patagonian Toothfish Loin Steaks
Often known as Chilean sea bass Totally luxurious insanely thick steaks Tightly regulated fishery This is a lumbering colossus (up to 100kgs) of the southern deep with divine white buttery flesh. Being so large, it provides huge fillets...
From £21.40
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