Fillets

Our astonishing range of fillets

This is the classic ready-to-cook cut from a smaller fish. One fillet is normally one portion but a bigger fillet might serve two or three. Here's a tip: fillets usually contain a few pin bones. If we've removed these, we'll tell you. But our fillet steaks and bullets normally have no pin bones.

Our astonishing range of fillets This is the classic ready-to-cook cut from a smaller fish. One fillet is normally one portion but a bigger fillet might serve two or three. Here's a tip: fillets... read more »
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Fillets

Our astonishing range of fillets

This is the classic ready-to-cook cut from a smaller fish. One fillet is normally one portion but a bigger fillet might serve two or three. Here's a tip: fillets usually contain a few pin bones. If we've removed these, we'll tell you. But our fillet steaks and bullets normally have no pin bones.

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Two skinless sturgeon fillet steaks
Sturgeon fillet steaks
These are farmed Siberian (Baerii) sturgeon from a French caviar farm. Sturgeon meat has an excellent flavour, firm texture and no small bones.
From £11.50
A XXL red snapper fillet with scored skin
XXL Red snapper fillets
You will have seen very few fillets from any fish the size of these XXL red snapper fillets - they’re up to an inch thick and make especially fine eating, not to mention a real spectacle when served as a centrepiece. Red snapper fillets...
From £15.30
Skinless pangasius fillets
Pangasius fillets
’Panga’, craftily renamed ’river cobbler’ by an anonymous marketing smarty, is farmed in large quantities in Viet Nam. Somewhat infamously passed off as cod from time to time, it does indeed look similar but the taste is rather bland in...
From £4.90
Gurnard fillets on a black board
Gurnard fillets
Gurnard of the size necessary to produce decent-sized fillets are pretty rare. We only stock this line intermittently. Over the years gurnard has not been in the limelight, partly because of its obscure appearance. Trawlermen would throw...
From £10.20
Two whole salmon fillets
Salmon - whole fillet
These are party pieces - whole salmon fillets, 14-18 inches long. We leave the skin on (but they are descaled), and of course, all bones have been removed. They look spectacular when served. We suggest you cook them in in foil, in the...
From £27.30
On Offer
Two fine fresh blue cod fillets
Blue Cod Fillets
Blue cod is exclusively found in New Zealand. Our supply came from the Chatham Islands which are East of New Zealand and well and truly in the middle of no-where. Blue cod is not related to the common British Atlantic cod or the Alaskan...
From £21.90 £24.30
On Offer
Hot!
Flesh side up fillet of New Zealand snapper
New Zealand snapper fillets
You have Jeremy, our operations director to thanks for this. He’s a Kiwi and has been going on about the special fish of New Zealand for months. If you knew the hoops we jumped through to get this consignment from the other end of the...
From £18.80 £22.10
skinless wolf fish fillet on a board with lemon and parsley
Wolf fish fillets
This fish suddenly became very popular after Channel 4’s Fish Fight. It’s not a good looker, but the flesh is excellent, which may be attributed to its diet of sea urchins, crabs and clams - which it grinds up with what one writer called...
From £10.30
Two turbot slimboy fillets on grey slate
Turbot slimboy fillets
This is the only slightly less desirable half of the turbot fillet. Same delicious turbot meat, but not quite so thick and a slightly higher skin to meat ratio than the fat-boys. Most retailers don’t distinguish between these two cuts,...
From £29.70
Whole pike, pike fillets and pike fillet steaks
Pike fillets
Pike is not our fastest-selling line, but it owns one of the most famous endorsements: ’... too good a fish for any but anglers.. or very honest men’, said Izaak Walton, the Compleat Angler. Did he mention the bones? These are one of the...
From £15.30
Two skinless whiting fillets on chopping board
Whiting fillets
A simple honest fish, whiting is the perfect backdrop for interesting flavours - why not experiment by using it in some of your favourite fish dishes? Packs contain two beautifully prepared pieces of fish - fillets, bullets, or fillet...
From £7.40
Skinless hake fillets
Skinless hake fillets
South African hake which has been processed and frozen on board the fishing vessel - can’t get fresher. We were really delighted with this purchase - some of the highest quality frozen-at-sea fillet - beautifully processed and skinned. -...
From £9.30
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