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Salmon misshapes Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie. The salmon...
From £7.20
Tuna misshapes Misshapes are nice pieces of fish that are left over when we make steaks, loins or sashimi. They’re boneless and skinless and 100% edible. The tuna misshapes are cut off fresh sashimi-grade yellowfin tuna loins. The misshapes are the...
From £7.20
Prime cod misshapes Misshapes are nice pieces of fish that are left over when we make our signature fillet steak cuts. They’re boneless and skinless. Don't let the name 'misshapes' put you off, they're still every bit as fresh and tasty as the flesh of a...
From £5.60
Haddock misshapes They're boneless and skinless Perfect pan-fried in butter or as part of a fish stew or fish pie Offer a variety of haddock selection Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless....
From £5.80
Monkfish cheeks Each large monkfish produces two spectacular pieces of white meat from their cheeks. We take any skin and membrane off the monkfish cheeks to make them as ready to cook as possible. Each pack is 200g which can contain between three and...
From £9.10
Wild salmon misshapes Chunky offcuts of wild salmon. Perfect for kebabs, pies, pasta or just on their ownsome lonesome with a cute little salad.
From £10.30
Halibut misshapes Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie. Please note...
From £8.20
Out of stock
Wolf fish misshapes They're boneless and skinless Perfect pan-fried in butter or as part of a fish stew or fish pie Excellent white-fleshed fish Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You...
£5.70
Swordfish misshapes Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
From £6.70
Black cod misshapes An affordable way to try the famous miso-marinated black cod Wild North American black cod 200g packs (serves one as a main or two as a starter) Great multi-buy savings when you buy multiple packs Misshapes are nice pieces of fish that...
From £14.40
Yellowtail kingfish misshapes Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
From £10.30
Cod Cheeks Large cod are - sadly - in very short supply these days (although the situation is improving), but they have jolly fine cheeks. These beautiful scampi-esque pieces of meat cook in a trice and are a great bitesize treat! How to cook cod...
From £5.20