Prawns

Every kind of prawn

Big prawns and small prawns. Giant crevettes and tiny shrimp. Cooked prawns and raw prawns. Whole prawns and peeled prawns. King prawns and cold water prawns. Coated prawns and plain prawns.

Every kind of prawn Big prawns and small prawns. Giant crevettes and tiny shrimp. Cooked prawns and raw prawns. Whole prawns and peeled prawns. King prawns and cold water prawns. Coated prawns... read more »
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Prawns

Every kind of prawn

Big prawns and small prawns. Giant crevettes and tiny shrimp. Cooked prawns and raw prawns. Whole prawns and peeled prawns. King prawns and cold water prawns. Coated prawns and plain prawns.

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King prawns in tempura batter
King prawns in tempura batter
These are oven-bake tempura prawns. These are not a gourmet item - just dip-em-in the chilli sauce and gobble-em-up fare. But utterly irresistible.
From £12.10
On Offer
Scarlet prawns - AKA Carabineros
Scarlet prawns - AKA Carabineros
Most prawns are grey in real life but this one is naturally red. And that’s not just sort of red... it’s a stonking bright don’t-mess-with-me shocking red. These prawns are raw, so you will need to cook them, which is straightforward -...
From £13.10 £15.50
Plat des fruits de mer
Plat des fruits de mer
Got something to celebrate? Do it in style with our plat des fruits de mer, which contains eight kinds of shellfish including lobster, mussels, prawns, crab, winkles and brown shrimps. The basic pack is very easy to deal with as...
From £58.20
King prawns in breadcrumbs
King prawns in breadcrumbs
These oven-bake prawns are about 3 inches / 7cms long and weigh about 15 grams each; so you will get about 30 prawns in a 500g pack.They contain 50% prawns and the other 50% seems to be E numbers (it’s a joke, alright?), but they’re very...
From £12.10
Peeled king prawns on a skewer
Peeled king prawns on a skewer
Handsome raw peeled prawns, mounted on a wooden skewer. Perfect for barbecues and equally good for grilling.
From £10.50
Smoked prawns
Smoked prawns
Add ’smoked’ to prawns and you get an exciting new angle on an old favourite. These are small sweet North Atlantic prawns, still in their shells. Serve with lime juice and mayo for a very special treat.
From £7.30
Nobashi prawns
Nobashi prawns
Classic peeled, deveined, stretched raw prawns. 11cms of meat plus the tail. Coat and fry.
From £13.70
Wild crevettes
Wild crevettes
These large cooked prawns in their shells are - as you can tell from the name - a French speciality (although the prawns themselves come from warmer climes). This is probably the most popular format in which we sell king prawns (with raw...
From £17.90
King prawns in filo pastry
King prawns in filo pastry
These prawns are about four inches / 8cms long, weigh about 20 grams and you can bake them in the oven. These are 50/50, which is about as good as it gets. Very popular with our members.
From £12.60
Whole brown shrimps
Whole brown shrimps
An altogether classier cousin of ’Mr Pink’ and made famous by Morecombe. They are quite small and tricky to peel but if you have the patience it is worth the effort.
From £23.50
Al Caprawns - deveined
Al Caprawns - deveined
Big prawns have big ’veins’ (to put it politely) which are a real ***** to remove prior to cooking. You don’t absolutely have to do this, and they can be removed after cooking - but only if you peel them, which rather defeats the object....
From £103.70
Crevettes
Crevettes
These are very large farmed king prawns, normally from India. Eyecatching and delicious, they have been cooked in France by specialists and are ready to eat after defrosting. Peel and enjoy with mayonnaise or a chilli dressing.
From £55.10
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