Prawns

EVERY KIND OF PRAWN


Big prawns and small prawns. Giant crevettes and tiny shrimp. Wild prawns and farmed prawns. Cooked prawns and raw prawns. Whole prawns and peeled prawns; even semi-peeled prawns. Crunchy king prawns and sweet-tasting cold water prawns. Coated prawns and plain prawns. Arctic prawns and tropical prawns. Oven-cook prawns and ready-to-eat prawns. Nobashi prawns and ebi prawns. Deveined prawns and DIY prawns. Carabineros and exoticeros. Anyone for smoked prawns?

30 kinds of prawn at the last count.

And here's pretty much everything you need to know about prawns.

EVERY KIND OF PRAWN Big prawns and small prawns. Giant crevettes and tiny shrimp. Wild prawns and farmed prawns. Cooked prawns and raw prawns. Whole prawns and peeled prawns; even semi-peeled... read more »
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Prawns

EVERY KIND OF PRAWN


Big prawns and small prawns. Giant crevettes and tiny shrimp. Wild prawns and farmed prawns. Cooked prawns and raw prawns. Whole prawns and peeled prawns; even semi-peeled prawns. Crunchy king prawns and sweet-tasting cold water prawns. Coated prawns and plain prawns. Arctic prawns and tropical prawns. Oven-cook prawns and ready-to-eat prawns. Nobashi prawns and ebi prawns. Deveined prawns and DIY prawns. Carabineros and exoticeros. Anyone for smoked prawns?

30 kinds of prawn at the last count.

And here's pretty much everything you need to know about prawns.

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Grilled nobashi prawns
Nobashi prawns
Classic peeled, deveined, stretched raw prawns. 11cms of meat plus the tail. Coat and fry.
From £14.40
Peeled king prawns on a skewer being grilled with pepper and spices
Peeled king prawns on a skewer
Handsome raw peeled prawns, mounted on a wooden skewer. Perfect for barbecues and equally good for grilling.
From £11.00
Plat des fruits de mer
Plat des fruits de mer
Got something to celebrate? Do it in style with our plat des fruits de mer, which contains eight kinds of shellfish including lobster, mussels, prawns, crab, winkles and brown shrimps. The basic pack is very easy to deal with as...
From £61.10
A pile of king prawn tails in bread crumbs
King prawns in breadcrumbs
These oven-bake prawns are about 3 inches / 7cms long and weigh about 15 grams each; so you will get about 30 prawns in a 500g pack.They contain 50% prawns and the other 50% seems to be E numbers (it’s a joke, alright?), but they’re very...
From £12.70
A sieve full of whole cooked brown shrimps
Whole brown shrimps
An altogether classier cousin of ’Mr Pink’ and made famous by Morecombe. They are quite small and tricky to peel but if you have the patience it is worth the effort.
From £24.70
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Wild prawn tails on the griddle
Wild prawn tails
This is a good-sized wild prawn. It's been neatly processed to give you just the tail (no head) and cleverly deveined - saving you all that trouble but with the shell left in situ, so adding an extra dimension to your meal. If you like...
From £10.90
Raw wild Canadian sidestripe shrimp tails
Wild sidestripe shrimp tails
This is a special prawn which is only found on the Pacific coast of Canada. It's all but unknown in the UK but we were offered a small shipment and said yes. It's wild, pink or red when alive (most prawns are grey), has dinky little...
From £25.10
King prawns in filo pastry with dipping sauce
King prawns in filo pastry
These prawns are about four inches / 8cms long, weigh about 20 grams and you can bake them in the oven. These are 50/50, which is about as good as it gets. Very popular with our members.
From £13.20
Ebi sushi prawns
Ebi - sushi prawns
20 superbly-prepared sushi prawns per tray - cooked, peeled (tail is left on) and then butterflied - to make the perfect filling for a tiger eye or nestle carefully on your nigiri. But you don’t have to be a sushi-fan to appreciate Ebi....
From £16.80
Wild crevettes in a pot with and onion salad
Wild crevettes
Crevettes are large cooked prawns in their shells. As you can tell from the name, they're a French speciality (although the prawns themselves come from warmer climates). They're ready to eat after peelng, although you could reheat...
From £23.50
A whole carabineros and a peeled carabineros tail
Scarlet prawns - AKA Carabineros
Most prawns are grey in real life but this one is naturally red. And that’s not just sort of red... it’s a stonking bright don’t-mess-with-me shocking red. These prawns are raw, so you will need to cook them, which is straightforward -...
From £50.30
A bowl of smoked prawns
Smoked prawns
Add ’smoked’ to prawns and you get an exciting new angle on an old favourite. These are small sweet North Atlantic prawns, still in their shells. Serve with lime juice and mayo for a very special treat.
From £7.70
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