{"title":"Christmas Seafood Platter","description":"\u003cp\u003e\u003cspan id=\"docs-internal-guid-537d8ff4-7fff-e893-e522-74cb8e643850\"\u003e\u003cspan id=\"docs-internal-guid-537d8ff4-7fff-e893-e522-74cb8e643850\"\u003eNothing says Christmas like an elegant seafood platter. We offer a selection of the very best quality seafood, all prepared and ready to eat, providing you with an ultimate festive feast. If it's showstoppers you are after, look no further. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan id=\"docs-internal-guid-537d8ff4-7fff-e893-e522-74cb8e643850\"\u003e\u003cspan id=\"docs-internal-guid-537d8ff4-7fff-e893-e522-74cb8e643850\"\u003eExplore our range of luxury seafood below.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"wild-scottish-langoustines","title":"Wild Scottish Langoustines","description":"\u003cul\u003e\n\u003cli\u003eSold in 4 different sizes, raw whole Scottish langoustines\u003c\/li\u003e\n\u003cli\u003eGreat when steamed or simmered in a fragrant sauce - \u003ca href=\"https:\/\/www.foodandwine.com\/recipes\/langoustines-alla-busara\" target=\"_blank\"\u003echeck this recipe out \u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eA 700g box of whole langoustines would feed 4 as a starter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe langoustine is a big prawn with an extra fine taste. It's also known as the Dublin Bay Prawn or the Norway Lobster, and in its most popular role, as scampi - that's what we call the meat in the tail once it has been peeled. If you are looking for the peeled and cleaned version of these, peeled scampi can be found \u003ca href=\"https:\/\/the-fish-society.myshopify.com\/products\/large-naked-scampi\"\u003ehere\u003c\/a\u003e. But the langoustine is a very beautiful fish and deserves to be admired before it's eaten. These Scottish langoustines are raw, we source ours from a supplier up in Aberdeen. For their journey, they are packed in a box with a layer of water frozen around the langoustine. This is done intentionally to protect the fragile little creatures from rattling around in the box and breaking. If you don't want to use them all at once, you can run under cold water until they wiggle away, wrap up the portion you want to save and pop into the freezer.  All packs are 700g each, choosing between S-XL size refers to the actual size of the langoustine. Increase the size to XL and you will receive fewer pieces, but some very large juicy langoustines\u003c\/p\u003e\n\u003cp\u003eCheck out our blog on langoustines for recipes and more \u003ca href=\"https:\/\/www.thefishsociety.co.uk\/all-about-langoustine\/\"\u003e here. \u003c\/a\u003e \u003ca href=\"https:\/\/www.thefishsociety.co.uk\/all-about-langoustine\/\"\u003e\u003cbr\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"S 17-20 \/ 700g \/ 17-20 langos","offer_id":45576092188982,"sku":"141052","price":28.4,"currency_code":"GBP","in_stock":true},{"title":"S 17-20 \/ 750g \/ 17-20 langos","offer_id":45576092418358,"sku":"141004","price":36.7,"currency_code":"GBP","in_stock":false},{"title":"M 13-16 \/ 700g \/ 13-16 langos","offer_id":45576092352822,"sku":"141050","price":32.9,"currency_code":"GBP","in_stock":true},{"title":"M 13-16 \/ 750g \/ 13-16 langos","offer_id":45576092385590,"sku":"141005","price":35.3,"currency_code":"GBP","in_stock":false},{"title":"L 8-12 \/ 700g \/ 8-12 langos","offer_id":45576092254518,"sku":"803796","price":44.8,"currency_code":"GBP","in_stock":true},{"title":"L 8-12 \/ 750g \/ 8-12 langos","offer_id":45576092320054,"sku":"803797","price":48.0,"currency_code":"GBP","in_stock":false},{"title":"XL 6-7 \/ 700g \/ 6-7 langos","offer_id":45576092221750,"sku":"803795","price":52.2,"currency_code":"GBP","in_stock":true},{"title":"XL 6-7 \/ 750g \/ 6-7 langos","offer_id":45576092287286,"sku":"803794","price":56.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/S-Whole-scampi-1.jpg?v=1687353790"},{"product_id":"large-naked-scampi","title":"Wild Extra Large Naked Scampi","description":"\u003cul\u003e\n\u003cli\u003e190g pack of Scottish naked scampi \u003c\/li\u003e\n\u003cli\u003e100% peeled langoustine\u003c\/li\u003e\n\u003cli\u003ePerfect for making delicious breaded scampi at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eScampi is the meat from inside the tail of the langoustine. These grades are rarely seen outside the smartest restaurants and hotels, and despite the prices, peeled scampi is one of our most popular items. The Scottish scampi is unsurpassed. XL size contains about 12 pieces of scampi per 190g pack - that’s around 16 grams each, which is a serious mouthful. Size L (when available) are about 10g each - which is still a huge piece of scampi. Our peeled scampi is unique because we use no glaze (added water) when freezing. We always sell 100% scampi and will never compromise on this.\u003c\/p\u003e\n\u003cp\u003eIf you like a coated oven bake scampi we also offer great \u003ca href=\"\/products\/battered-scampi\"\u003ebattered scampi\u003c\/a\u003e and \u003ca href=\"\/products\/breaded-scampi\"\u003ebreaded scampi\u003c\/a\u003e options. \u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"190g \/ c12 Scampi","offer_id":55097717326201,"sku":"140953","price":46.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/S-Peeled-Scampi-2.jpg?v=1687353792"},{"product_id":"whole-mussels","title":"Frozen Whole Mussels","description":"\u003cp\u003eMoules marinière in about five minutes, with the cleaning and de-bearding already done for you.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne 1kg pack of whole mussels in the shell: about 75 Irish, or about 45 larger Spanish when we have them\u003c\/li\u003e\n\u003cli\u003eDefrost, then 4–5 minutes in a covered pan with white wine, garlic and parsley\u003c\/li\u003e\n\u003cli\u003eA pack makes two good mains, or starters for four\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese are farmed mussels, partly cooked and pasteurised straight out of the water, then frozen. That means they haven't spent five to ten days surviving the journey to a fishmonger's counter, which is the usual life of a \"fresh\" mussel.\u003c\/p\u003e\n\u003cp\u003eOne thing to know before you cook them: \u003cstrong\u003ethey won't all open\u003c\/strong\u003e. Live mussels open in the pan because they're trying to cool down. Ours aren't alive, so they don't feel the heat and some stay shut (they're not being stubborn). The closed ones are perfectly safe. Ease them open with a blunt knife.\u003c\/p\u003e\n\u003cp\u003eSome people swear the smaller Irish mussels are sweeter. The Spanish are plumper. We'd happily eat either with a bowl of chips, which is more or less how Belgium built a national dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cook frozen mussels\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefrost\u003c\/strong\u003e in the fridge, then tip through a sieve into a bowl, keeping the liquor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRinse\u003c\/strong\u003e briefly to remove any grit and pull off any stray beards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCook:\u003c\/strong\u003e soften a shallot and garlic in butter, add the mussels, their liquor and a glass of white wine, cover and cook on a medium-high heat for 4–5 minutes. Finish with parsley or a spoonful of cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep frozen. Once defrosted, cook within 24 hours and don't refreeze.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy didn't all my mussels open?\u003c\/strong\u003e\u003cbr\u003eBecause they aren't alive. Unopened ones are safe to eat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre they cooked?\u003c\/strong\u003e\u003cbr\u003ePartly. They need heating through for 4–5 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many per person?\u003c\/strong\u003e\u003cbr\u003eAbout 500g for a main, 250g for a starter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook them from frozen?\u003c\/strong\u003e\u003cbr\u003eYes, tip the frozen bag straight into a pan and boil briefly. Defrosting first gives you the chance to rinse them.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the allergens?\u003c\/strong\u003e\u003cbr\u003eMolluscs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow you've been using our whole mussels...\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"The liquor from when they defrosted made a lovely tasty sauce with a little garlic, wine and onion. Greatly exceeded expectations!\"\u003c\/p\u003e\n\u003cp\u003e\"Made with pasta and white wine - really easy and yummy\"\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"Irish (M) \/ 1000g \/ 1 pack","offer_id":45576108015926,"sku":"807084","price":7.4,"currency_code":"GBP","in_stock":true},{"title":"Spanish (L) \/ 1000g \/ 1 pack","offer_id":45576108114230,"sku":"195707","price":12.0,"currency_code":"GBP","in_stock":true},{"title":"B2B \/ 1000g \/ 1 pack","offer_id":55325885202809,"sku":"809254","price":6.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/WholeMussels-1.jpg?v=1688567624"},{"product_id":"keta-wild-salmon-roe","title":"Keta - Wild Salmon Roe","description":"\u003cp\u003eKeta is the big, glossy orange salmon roe that sits on top of sushi. Each egg bursts on the tongue, which is why it's been called \"solid champagne\".\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne 50g or 100g jar of wild keta salmon roe, chilled (not frozen)\u003c\/li\u003e\n\u003cli\u003eA 50g jar dresses a dozen or more blinis or canapés\u003c\/li\u003e\n\u003cli\u003eKeep in the fridge; once opened, eat within 10 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt comes from keta (chum) salmon, a wild Pacific species, caught off the USA and Canada. The roe is lightly salted and pasteurised, which gives it a long fridge life: our stock always has at least three months on it, and usually more.\u003c\/p\u003e\n\u003cp\u003eIt's salty and intense, so a little goes a long way. Nobody eats it by the spoonful (well, almost nobody).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use salmon roe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSushi:\u003c\/strong\u003e on nigiri, inside a cucumber collar (gunkan), or scattered over a chirashi bowl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCanapés:\u003c\/strong\u003e a teaspoon on a blini with crème fraîche and dill.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBreakfast:\u003c\/strong\u003e over scrambled eggs, or on a bagel with smoked salmon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it caviar?\u003c\/strong\u003e\u003cbr\u003eStrictly, caviar comes only from sturgeon. Salmon roe is sometimes called red caviar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it frozen?\u003c\/strong\u003e\u003cbr\u003eNo, it's sold chilled. It does freeze well if you need it to keep longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does it last?\u003c\/strong\u003e\u003cbr\u003eUnopened, at least three months in the fridge. Opened, 10 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between ikura and tobiko?\u003c\/strong\u003e\u003cbr\u003eIkura is salmon roe, large and orange. Tobiko is the tiny, crunchy roe of flying fish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the allergens?\u003c\/strong\u003e\u003cbr\u003eFish. Ingredients: salmon eggs and salt.\u003c\/p\u003e\n\u003cp\u003eFor a sushi night, pair it with our \u003ca href=\"\/products\/atlantic-salmon-saku-block\"\u003esushi grade salmon saku block\u003c\/a\u003e. For the sturgeon kind, there's \u003ca href=\"\/products\/baerii-caviar-number-1\"\u003eBaerii caviar\u003c\/a\u003e.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"50g \/ 1 jar","offer_id":45576110506294,"sku":"807182","price":16.7,"currency_code":"GBP","in_stock":true},{"title":"100g \/ 1 jar (B2B","offer_id":53521124852089,"sku":"808947","price":18.9,"currency_code":"GBP","in_stock":true},{"title":"100g \/ 1 jar","offer_id":45576110571830,"sku":"185945","price":33.3,"currency_code":"GBP","in_stock":false},{"title":"100g \/ 1 King Salmon Jar","offer_id":51220872921398,"sku":"807740","price":21.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/Photos_-_2026-06-02T153539.277.png?v=1780411001"},{"product_id":"whole-cooked-wild-atlantic-prawns","title":"Whole Cooked Wild Atlantic Prawns","description":"\u003cul\u003e\n\u003cli\u003e500g \/ roughly 45 prawns, individually frozen\u003c\/li\u003e\n\u003cli\u003ePeeling them is fun and the taste is superb.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eWe recommend about 70g per person as a starter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is the same prawn as our \u003ca href=\"https:\/\/www.thefishsociety.co.uk\/best-north-atlantic-peeled-prawns.html\"\u003eBest North Atlantic Peeled Prawn\u003c\/a\u003e, but it’s still in its shell. Often served in pubs as ’a pint of prawns’. Easy to peel, an exercise which adds character to your meal.\u003c\/p\u003e\n\u003cp\u003eThese little prawns have been cooked and only need defrosting before you serve them up with a salad or as part of your plat des fruits de mer. They're individually frozen so you only need to get out what you need and can leave the rest in your freezer. Prawns carry their eggs between their legs for up to 11 months after conception. Therefore they often include eggs, which are delicious to eat. The fishery in Greenland is well managed.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured customer reviews for our whole Atlantic prawns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\"Just has these with some brown bread \u0026amp; butter, flavoursome and delicious!\"\u003c\/li\u003e\n\u003cli\u003e\"Very nice and sweet. Unfortunately, I can't stop when I start eating them.\"\u003c\/li\u003e\n\u003cli\u003e\"Most enjoyable. Going to make curry with the other pack.\"\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Fish Society","offers":[{"title":"500g \/ c45 prawns","offer_id":51172304453942,"sku":"805801","price":8.8,"currency_code":"GBP","in_stock":true},{"title":"500g \/ Abel (B2B)","offer_id":65048601362809,"sku":"808910","price":8.8,"currency_code":"GBP","in_stock":false},{"title":"500g \/ B2B \/ JD","offer_id":65048603361657,"sku":"809287","price":8.8,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/cropped_wholecookedwildAtlanticprawns1.jpg?v=1745418586"},{"product_id":"dived-king-scallops","title":"Wild Hand Dived King Scallops","description":"\u003cp\u003eKing scallops picked off the seabed by hand by divers in Jersey, which leaves the seabed looking a great deal tidier than a dredge does.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSix scallops per pack (choose your size); the coral is hit and miss\u003c\/li\u003e\n\u003cli\u003ePat dry and sear in a smoking-hot pan for 60–90 seconds a side\u003c\/li\u003e\n\u003cli\u003e2–3 scallops for a starter, 3–4 for a main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWe buy all our hand-dived scallops from Jersey. Divers struggle to get out in winter, which slows supply and pushes the price up, so we buy a year's worth during the summer to keep them on sale all year.\u003c\/p\u003e\n\u003cp\u003eThe divers shuck them at source and, being keener on diving than shucking, usually leave the small muscle (the \"vein\") on the side. It's a tiny thread and takes a moment to pull off. More on the supplier \u003ca href=\"\/pages\/hand-dived-king-scallops\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cook hand-dived scallops\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefrost\u003c\/strong\u003e overnight in the fridge on kitchen paper, then pat completely dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrepare:\u003c\/strong\u003e pull off the small side muscle if it's there.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePan:\u003c\/strong\u003e smoking hot, a little oil, 60–90 seconds a side without moving them, then butter and lemon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy are they more expensive than Scottish scallops?\u003c\/strong\u003e\u003cbr\u003eThey're picked by hand, one at a time, and supply is limited in winter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the thread on the side?\u003c\/strong\u003e\u003cbr\u003eA small muscle the divers leave on. Pull it off before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo they come with coral?\u003c\/strong\u003e\u003cbr\u003eSometimes. It's not a big feature of these.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the allergens?\u003c\/strong\u003e\u003cbr\u003eMolluscs.\u003c\/p\u003e\n\u003cp\u003eFor serving them in the shell, we sell \u003ca href=\"\/products\/cleaned-scallop-shells\"\u003ecleaned scallop shells\u003c\/a\u003e.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"S \/ 100g \/ 6 scallops","offer_id":45576218870070,"sku":"102527","price":10.9,"currency_code":"GBP","in_stock":false},{"title":"B2B \/ 120g \/ 6 scallsop","offer_id":55317185659257,"sku":"809209","price":12.7,"currency_code":"GBP","in_stock":false},{"title":"B2B \/ 160g \/ 6 scallops","offer_id":55317185724793,"sku":"809210","price":17.0,"currency_code":"GBP","in_stock":false},{"title":"B2B \/ 200g \/ 6 scallops","offer_id":55317186150777,"sku":"809211","price":21.2,"currency_code":"GBP","in_stock":false},{"title":"S \/ 90g \/ 6 scallops","offer_id":45576218902838,"sku":"102526","price":9.8,"currency_code":"GBP","in_stock":false},{"title":"S \/ 110g \/ 6 scallops","offer_id":45576218935606,"sku":"102528","price":12.0,"currency_code":"GBP","in_stock":false},{"title":"S \/ 120g \/ 6 scallops","offer_id":45576218968374,"sku":"102529","price":13.1,"currency_code":"GBP","in_stock":false},{"title":"S \/ 130g \/ 6 scallops","offer_id":45576219001142,"sku":"102530","price":14.2,"currency_code":"GBP","in_stock":true},{"title":"S \/ 140g \/ 6 scallops","offer_id":45576219033910,"sku":"102531","price":15.3,"currency_code":"GBP","in_stock":true},{"title":"S \/ 150g \/ 6 scallops","offer_id":45576219066678,"sku":"102532","price":16.4,"currency_code":"GBP","in_stock":true},{"title":"S \/ 160g \/ 6 scallops","offer_id":45576219099446,"sku":"102533","price":17.5,"currency_code":"GBP","in_stock":true},{"title":"M \/ 170g \/ 6 scallops","offer_id":45576219132214,"sku":"102534","price":18.6,"currency_code":"GBP","in_stock":false},{"title":"M \/ 180g \/ 6 scallops","offer_id":45576219164982,"sku":"102535","price":19.7,"currency_code":"GBP","in_stock":false},{"title":"M \/ 190g \/ 6 scallops","offer_id":45576219197750,"sku":"102536","price":20.8,"currency_code":"GBP","in_stock":false},{"title":"M \/ 200g \/ 6 scallops","offer_id":45576219230518,"sku":"102537","price":21.8,"currency_code":"GBP","in_stock":false},{"title":"M \/ 210g \/ 6 scallops","offer_id":45576219263286,"sku":"102538","price":22.9,"currency_code":"GBP","in_stock":false},{"title":"M \/ 220g \/ 6 scallops","offer_id":45576219296054,"sku":"102539","price":24.0,"currency_code":"GBP","in_stock":true},{"title":"M \/ 230g \/ 6 scallops","offer_id":45576219328822,"sku":"102540","price":25.1,"currency_code":"GBP","in_stock":true},{"title":"L \/ 240g \/ 6 scallops","offer_id":45576219361590,"sku":"102541","price":26.2,"currency_code":"GBP","in_stock":false},{"title":"L \/ 250g \/ 6 scallops","offer_id":45576219394358,"sku":"102542","price":27.3,"currency_code":"GBP","in_stock":false},{"title":"L \/ 260g \/ 6 scallops","offer_id":45576219427126,"sku":"102543","price":28.4,"currency_code":"GBP","in_stock":false},{"title":"L \/ 270g \/ 6 scallops","offer_id":45576219459894,"sku":"102544","price":29.5,"currency_code":"GBP","in_stock":false},{"title":"L \/ 280g \/ 6 scallops","offer_id":45576219492662,"sku":"102545","price":30.6,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 290g \/ 6 scallops","offer_id":45576219525430,"sku":"102546","price":31.7,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 300g \/ 6 scallops","offer_id":45576219558198,"sku":"102547","price":32.8,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 310g \/ 6 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It's edible, it tastes stronger than the white meat, and it divides opinion: the French leave it on, a lot of British restaurants cut it off. We like it, but we sell both, so you choose.\u003c\/p\u003e\n\u003cp\u003eDefrosted properly, we'd defy you to tell them from fresh. If you can, we'll give you your money back.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to cook king scallops\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefrost\u003c\/strong\u003e overnight in the fridge on kitchen paper, then pat completely dry. 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Perfect for dinner parties, special occasions, or an elevated midweek treat.\u003c\/p\u003e\n\u003cp\u003eFrench Coquille Saint-Jacques\u003c\/p\u003e\n\u003cp\u003eOur new, more luxurious take on the classic. Featuring an impressive 40% scallop content, this version combines tender scallops with a rich, creamy seafood sauce for a decadent French-inspired dish.\u003c\/p\u003e\n\u003cp\u003eArrive individually served in natural scallop shells, making them as impressive to present as they are to eat. 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We were converted in a flash. They're ready to eat as soon as they've been defrosted. You could sear them on both sides for 10 seconds if you wanted to. It's a wonderful and easy opportunity to put a twist on the classic scallops starter. They're also an amazing addition to a seafood platter.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"Default Title","offer_id":45576281784630,"sku":"805263","price":25.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/smoked-scallops-2.jpg?v=1687354460"},{"product_id":"salt-pepper-squid","title":"Salt \u0026 Pepper Squid","description":"\u003cul\u003e\n\u003cli\u003eOven cook from frozen in 20 mins.\u003c\/li\u003e\n\u003cli\u003ePlenty of meat under the batter.\u003c\/li\u003e\n\u003cli\u003eGreat party food. Just add a dip.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGood chunks of squid in seasoned batter. Perfect as a snack or as a main course, our Salt \u0026amp; Pepper Squid is an ideal choice for any occasion. Whether you're looking for a quick bite to eat or a full meal, this dish is sure to impress.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eHow you've been enjoying our salt \u0026amp; pepper squid...\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\"Delicious. I’ve tried them fried \u0026amp; in the oven - both methods worked well \u0026amp; they are crispy bites of delightfulness.\"\u003c\/li\u003e\n\u003cli\u003e\"...great as a starter or just as a snack with some garlic mayo or sweet chilli sauce.\"\u003c\/li\u003e\n\u003cli\u003e\"Obsessed with these. Amazing taste, and good value for money.\"\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Fish Society","offers":[{"title":"500g \/ 1 box","offer_id":45576340767030,"sku":"807394","price":16.0,"currency_code":"GBP","in_stock":true},{"title":"1000g","offer_id":45576340799798,"sku":"805800","price":32.0,"currency_code":"GBP","in_stock":false},{"title":"300g","offer_id":45576340832566,"sku":"806489","price":9.6,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/SlatandPepperSquid-2.jpg?v=1691572955"},{"product_id":"english-smoked-salmon-pate","title":"English Smoked Salmon Pate","description":"\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eEach pot contains 100g of frozen smoked salmon pate \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePop it on some crackers with some cucumber for the perfect lunchtime snack\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 pot would be enough for 1 persons lunch\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis rather moreish smoked salmon pa\u003c\/span\u003e\u003cspan\u003eté is best served with crusty bread, topped on a citrus salad or a great addition to a sharing board as a starter or light lunch. Our traditional smoked salmon paté is blended with cream cheese, crème fraîche, lemon juice and freshly chopped herbs. \u003c\/span\u003e\u003cspan\u003eThis beautiful combination has an\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eintense flavour\u003c\/span\u003e\u003cspan\u003e with a smooth and soft texture, with all the glorious subtle notes which come from the traditional smoking process.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"1 pot \/ 175g \/ 1 pot","offer_id":45576387068214,"sku":"806777","price":10.3,"currency_code":"GBP","in_stock":false},{"title":"1 pot \/ 100g \/ 1 pot","offer_id":55079674282361,"sku":"809139","price":5.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/cropped_englishsmokedsalmonpate.jpg?v=1745418049"},{"product_id":"wild-british-half-shell-king-scallops","title":"Wild British Half Shell King Scallops","description":"\u003cul\u003e\n\u003cli\u003eSix half-shell scallops (with coral) per pack\u003c\/li\u003e\n\u003cli\u003ePerfect on the BBQ - add your ingredients straight into the shell\u003c\/li\u003e\n\u003cli\u003eDinner parties: 1 shell plus your extras\/garnish = 1 starter\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTwo for the price of one?! The dish and the meal, together! You can cook the scallop in the half shell - the shell acts as a small dish and stands up well to the heat. Chop up your favourite ingredients - we would recommend thyme, lemon juice, butter and some garlic - then grill. The juices all mix together to cook the scallop in a nice sauce. Cooking scallops in the half shell work well when grilled and even when placed directly on some warm embers of a fire! Keep the shells to use over and over again.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat weight of scallop meat do they contain?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe weights given include the shell. A large scallop shell weighs about 60grams. A small one about 40 grams. So for instance a 550g pack will contain about 250grams of scallop meat (40g each - quite a good size).\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"S \/ 400g \/ 6 scallops","offer_id":45991491240246,"sku":"806345","price":16.0,"currency_code":"GBP","in_stock":true},{"title":"S \/ 350g \/ 6 scallops","offer_id":45991491338550,"sku":"806344","price":14.0,"currency_code":"GBP","in_stock":false},{"title":"S \/ 450g \/ 6 scallops","offer_id":45991491404086,"sku":"806346","price":18.0,"currency_code":"GBP","in_stock":true},{"title":"M \/ 500g \/ 6 scallops","offer_id":45991491436854,"sku":"806347","price":20.0,"currency_code":"GBP","in_stock":false},{"title":"M \/ 550g \/ 6 scallops","offer_id":45991491469622,"sku":"806348","price":22.0,"currency_code":"GBP","in_stock":false},{"title":"M \/ 600g \/ 6 scallops","offer_id":45991491502390,"sku":"806349","price":24.0,"currency_code":"GBP","in_stock":true},{"title":"M \/ 650g \/ 6 scallops","offer_id":45991491535158,"sku":"806350","price":26.0,"currency_code":"GBP","in_stock":false},{"title":"L \/ 700g \/ 6 scallops","offer_id":45991491567926,"sku":"806351","price":28.0,"currency_code":"GBP","in_stock":false},{"title":"L \/ 750g \/ 6 scallops","offer_id":45991491600694,"sku":"806352","price":30.0,"currency_code":"GBP","in_stock":false},{"title":"L \/ 800g \/ 6 scallops","offer_id":45991491633462,"sku":"806353","price":32.0,"currency_code":"GBP","in_stock":false},{"title":"L \/ 850g \/ 6 scallops","offer_id":45991491666230,"sku":"806354","price":34.0,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 900g \/ 6 scallops","offer_id":45991491698998,"sku":"806355","price":36.0,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 950g \/ 6 scallops","offer_id":45991491731766,"sku":"806356","price":38.0,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 1000g \/ 6 scallops","offer_id":45991491764534,"sku":"806357","price":40.0,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 1050g \/ 6 scallops","offer_id":45991491797302,"sku":"806358","price":41.9,"currency_code":"GBP","in_stock":false},{"title":"XL \/ 1100g \/ 6 scallops","offer_id":45991491830070,"sku":"806359","price":43.9,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/ScallopsKgjRzSmhyyw7f.jpg?v=1689083150"},{"product_id":"the-fish-society-garlic-herb-potted-prawns","title":"The Fish Society Garlic \u0026 Herb Potted Prawns","description":"\u003cul\u003e\n\u003cli\u003eOne 100g pot of garlic \u0026amp; herb potted prawns\u003c\/li\u003e\n\u003cli\u003eEat cold or best... reheat for about 2 mins (from frozen)\u003c\/li\u003e\n\u003cli\u003ePerfect starter or lunch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePotted shrimp are everywhere but no-one ever pots prawns. We thought this was a major omission and decided to rectify the situation. We use extremely good prawns to make an irresistible recipe. We have taken the time to confit the garlic bulbs in olive oil, giving this butter that caramelized sweetness then added dill and lemon to round it off. Spread over a toasted piece of sourdough or heat the prawns briefly and pour on same. You WILL NOT be disappointed. \u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"1 pot \/ 100g \/ 1 pot","offer_id":45752324915510,"sku":"807742","price":5.4,"currency_code":"GBP","in_stock":true},{"title":"Abel \/ 100g \/ 1 pot (B2B)","offer_id":51172360061238,"sku":"808911","price":5.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/garlicandherbpottedprawns5_2.jpg?v=1743671342"},{"product_id":"the-fish-society-devilled-potted-prawns","title":"The Fish Society Devilled Potted Prawns","description":"\u003cul\u003e\n\u003cli\u003eOne 100g pot of devilled potted prawns\u003c\/li\u003e\n\u003cli\u003eMade by us \u003c\/li\u003e\n\u003cli\u003eBeautiful spicy and alluring potted prawns\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese devilled prawns are not for the faint hearted. The fiery spicy kick from the cayenne followed shortly by the smoky paprika notes gives these sweet prawns a real depth of flavour. The abundance of flavour going on with these prawns will compliment anybody's toasted sourdough on any occasion. If it's sitting at home on a chilled afternoon or planning a dinner party with friends and family. We love to sauté our prawns in the butter and pour over our toasted bread at the Fish Society but turning out the pot on some warm bread will also satisfy anyone's occasion.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"1 pot \/ 100g","offer_id":45991504838966,"sku":"807759","price":5.7,"currency_code":"GBP","in_stock":true},{"title":"Abel \/ 100g \/ 1 pot (B2B)","offer_id":51172390502710,"sku":"808912","price":5.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/devilledpottedprawns6.jpg?v=1742990649"},{"product_id":"english-oysters-six-oysters","title":"Frozen English Oysters - Six Oysters","description":"\u003cul\u003e\n\u003cli\u003eSix English oysters in a 400g pack, already shucked\u003c\/li\u003e\n\u003cli\u003eOpened by high-pressure processing (HPP), so no oyster knife is needed\u003c\/li\u003e\n\u003cli\u003eGrill with garlic butter until it bubbles, or serve raw with lemon\u003c\/li\u003e\n\u003cli\u003eOne pack serves one or two\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe hardest part of an oyster has always been getting into it. These English oysters have been opened for you by high-pressure processing, so there is no knife involved (and no trip to A\u0026amp;E), and nothing is lost to a slipped blade.\u003c\/p\u003e\n\u003cp\u003eThey are frozen, which means they are not alive and will not open and close the way a live oyster does. We would not pretend they are the same as one shucked on the harbour wall. But grilled with garlic butter, or baked Rockefeller-style, nobody at your table will be having that argument.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThree ways we like them\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRaw:\u003c\/strong\u003e a squeeze of lemon and a spoonful of mignonette (vinegar, finely chopped shallot and black pepper).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrilled:\u003c\/strong\u003e melted butter, garlic and parsley on each one, under a hot grill until the butter bubbles and the edges just char.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRockefeller:\u003c\/strong\u003e spinach, breadcrumbs, butter and Parmesan on top, baked until golden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDefrosting\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDefrost in the fridge before serving. Don't refreeze.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre they alive?\u003c\/strong\u003e\u003cbr\u003eNo. They're shucked and frozen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I eat them raw?\u003c\/strong\u003e\u003cbr\u003eYes, once defrosted in the fridge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere are they from?\u003c\/strong\u003e\u003cbr\u003eEnglish waters. They're farmed.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many per person?\u003c\/strong\u003e\u003cbr\u003eThree as a starter, six if oysters are the point of the evening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are the allergens?\u003c\/strong\u003e\u003cbr\u003eMolluscs.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"400g \/ 6 Oysters","offer_id":51124493123894,"sku":"808898","price":13.3,"currency_code":"GBP","in_stock":true},{"title":"400g \/ 6 oysters (B2B)","offer_id":54897819386233,"sku":"809033","price":10.8,"currency_code":"GBP","in_stock":false},{"title":"500g \/ 6 oysters (B2B)","offer_id":54962490900857,"sku":"809093","price":16.7,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/FinishedProductSpecMatt_82.png?v=1729680736"},{"product_id":"shellfish-platter","title":"Shellfish Platter for Two – 1kg","description":"\u003cul\u003e\n\u003cli\u003eSeven shellfish, each packed separately: 100g peeled brown shrimp, 200g cocktail prawns, 200g small whole crevettes, 4 large crevettes, 100g cockle meat, 100g mussel meat and 2 raw oysters\u003c\/li\u003e\n\u003cli\u003eEverything is cooked and ready to eat once defrosted, except the oysters, which are raw\u003c\/li\u003e\n\u003cli\u003eAbout 1kg in all, half of it already-picked meat. A generous starter for two\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA shellfish platter is the sort of thing most people only ever order in restaurants, which is a pity, because there's no cooking involved. This one is £49 for two, and you don't have to book.\u003c\/p\u003e\n\u003cp\u003eIt doesn't arrive arranged. Each element comes in its own pack, which is less romantic but means nothing sits in anything else's juices. About 500g is picked meat you can eat straight from the bag; the crevettes want peeling at the table. Add crushed ice, lemon, mayonnaise and brown bread and butter, and you're done in ten minutes (the washing-up takes longer).\u003c\/p\u003e\n\u003cp\u003eIt's the one for a Friday night when you can't face cooking, or the first course on Christmas Eve. Customers rate us 4.7 from more than 25,000 reviews, for what that's worth.\u003c\/p\u003e\n\u003cp\u003eIf you want lobster on it, the \u003ca href=\"\/products\/xl-shellfish-platter\"\u003eXL Shellfish Platter\u003c\/a\u003e adds a dressed lobster, two more oysters and two more large crevettes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the oysters are raw. Raw shellfish is not recommended for pregnant women, young children, the elderly or anyone with a weakened immune system. Contains crustaceans and molluscs.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"1000g \/ 1 platter","offer_id":64814374551929,"sku":"810124","price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/shellfish-platter-for-two-1kg.jpg?v=1792564602"},{"product_id":"xl-shellfish-platter","title":"XL Shellfish Platter with Lobster – 1.6kg","description":"\u003cul\u003e\n\u003cli\u003eEight elements, each packed separately: 1 small dressed lobster (about 350g), 100g peeled brown shrimp, 200g cocktail prawns, 200g small whole crevettes, 6 large crevettes, 100g cockle meat, 100g mussel meat and 4 raw oysters\u003c\/li\u003e\n\u003cli\u003eEverything is cooked and ready to eat once defrosted, except the oysters, which are raw\u003c\/li\u003e\n\u003cli\u003eAbout 1.6kg in all. A main course for two\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe XL Shellfish Platter is our version of the plateau de fruits de mer, the tiered tower of ice and shellfish that French brasseries are famous for. Ours comes with the lobster, the crevettes and the oysters, but not the tower (a roasting tin of crushed ice does the job, and nobody has ever complained).\u003c\/p\u003e\n\u003cp\u003eEverything comes packed separately, so the arranging is up to you: about ten minutes with ice, lemons and a pot of mayonnaise. It isn't cheap, because lobster and oysters never are, but split two ways it's £39.50 a head. Defrosted properly, we'd defy you to tell it from fresh, and if you can, we'll give you your money back.\u003c\/p\u003e\n\u003cp\u003eFor a starter rather than a main, the \u003ca href=\"\/products\/shellfish-platter\"\u003eShellfish Platter for Two\u003c\/a\u003e does the same job without the lobster.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the oysters are raw. Raw shellfish is not recommended for pregnant women, young children, the elderly or anyone with a weakened immune system. Contains crustaceans and molluscs.\u003c\/p\u003e","brand":"The Fish Society","offers":[{"title":"1600g \/ 1 platter","offer_id":64814374584697,"sku":"810125","price":79.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/Shellfish_Platter_XL.jpg?v=1792076820"},{"product_id":"christmas-seafood-platter-box-serves-4","title":"Christmas Seafood Platter Box - Serves 4","description":"\u003cul\u003e\n\u003cli\u003eA whole cooked wild lobster (500g), two dressed British crabs (130g each), six English oysters, 500g of whole cooked Atlantic prawns (about 45) and 200g of FishRJumpin smoked salmon\u003c\/li\u003e\n\u003cli\u003eEverything except the oysters is cooked: defrost in the fridge overnight on Christmas Eve, arrange on ice in the morning\u003c\/li\u003e\n\u003cli\u003eA centrepiece starter for four, or lunch for two very fortunate people\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIn the box:\u003c\/strong\u003e only the items listed above. Anything else in the photo is a serving suggestion, so ice, lemons, sauces and bread are not included.\u003c\/p\u003e\n\u003cp\u003eA seafood platter is the one Christmas dish that involves no cooking, which on Christmas Day is the whole appeal. Split the lobster lengthways with a heavy knife, crack the claws, put the crabs at either end and pile the prawns in between.\u003c\/p\u003e\n\u003cp\u003eThese aren't cheap, because lobster isn't. Order by the published Christmas cut-off and it arrives frozen, then happily waits in the freezer until the day. (Oyster knife not included. A blunt butter knife and a tea towel will do.)\u003c\/p\u003e\n","brand":"The Fish Society","offers":[{"title":"Default Title","offer_id":64909810631033,"sku":null,"price":90.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/files\/christmas-seafood-platter-box-serves-4.jpg?v=1792331389"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/9489\/2598\/collections\/Seafood-Platter-54ajcR7UVH3uBT.jpg?v=1720106895","url":"https:\/\/www.thefishsociety.co.uk\/collections\/christmas-seafood-platter.oembed?page=2","provider":"The Fish Society","version":"1.0","type":"link"}