Cod

Fresh Cod

Cod has been the most popular fish in the UK and in most of the rest of Europe for at least 200 years. Its brilliant white sweet-tasting meat can be cooked in many ways....

Fresh Cod

Cod has been the most popular fish in the UK and in most of the rest of Europe for at least 200 years. Its brilliant white sweet-tasting meat can be cooked in many ways. Cod has experienced a few sustainability scares over the years but as it is very prolific (a large female cod can lay ten million eggs a year) it tends to bounce back in the end. We sell fillets, fillet steaks, on-the-bone steaks, smoked cod, cod fish fingers, as well as cod cheeks and tongues, salt cod, cod roe and cod liver. See Fishopedia entry.

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