Cod

Fresh Cod

Cod has been the most popular fish in the UK and in most of the rest of Europe for at least 200 years. Its brilliant white sweet-tasting meat can be cooked in many ways. Cod has experienced a few sustainability scares over the years but as it is very prolific (a large female cod can lay ten million eggs a year) it tends to bounce back in the end. We sell fillets, fillet steaks, on-the-bone steaks, smoked cod, cod fishfingers, as well as cod cheeks and tongues, salt cod, cod roe and cod liver. See Fishopedia entry.

Cod has been the most popular fish in the UK and in most of the rest of Europe for at least 200 years. Its brilliant white sweet-tasting meat can be cooked in many ways. Cod has experienced a... read more »
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Cod

Fresh Cod

Cod has been the most popular fish in the UK and in most of the rest of Europe for at least 200 years. Its brilliant white sweet-tasting meat can be cooked in many ways. Cod has experienced a few sustainability scares over the years but as it is very prolific (a large female cod can lay ten million eggs a year) it tends to bounce back in the end. We sell fillets, fillet steaks, on-the-bone steaks, smoked cod, cod fishfingers, as well as cod cheeks and tongues, salt cod, cod roe and cod liver. See Fishopedia entry.

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Icelandic Cod Liver In A Tin
Cod liver
NEW SIZE TINS, SAME PRODCUT - our current stock will now arrive as 190g tins Atlantic Cod: Gadus Morhua Long expiry date Great source of omega 3 fatty acids The cod liver is cooked and tinned in its own oil. No additives apart from 1g...
From £4.40
Cod Loin Steaks
Cod Loin Steaks
We always strive to buy line caught MSC cod Prepared by us from large fresh cod fillets This cut is great for baked cod Skin-on cod stays moister during cooking Our cod loin steaks are the prime cut from large fine fillets of cod. The...
From £8.40
Prime Cod misshapes
Cod misshapes
Misshapes are nice pieces of fish that are left over when we make our signature fillet steak cuts. They’re boneless and skinless. Don't let the name 'misshapes' put you off, they're still every bit as fresh and tasty as the flesh of a...
From £5.90
Oven baked and golden brown cod fish fingers
Jumbo Cod Fillet Fish fingers
6 jumbo fish fingers from wild Atlantic cod fillets Oven ready - serve with peas and tartar sauce One pack will feed 2-3 adults for a main course These fish fingers are twice the normal size! Unlike the others, which are often made of...
£10.00
On Offer
Cod fillet steaks skin from large Atlantic cod
Cod Fillet Steaks
This is cod in its Sunday best - you are getting the prime cuts of the fillet - no tail, no flap, no bones. Produced from ultra-fresh cod landed at UK or Icelandic ports then rushed to us for processing. Vac-packed in pairs of matching...
From £7.60 £8.40
Cooked battered cod goujons
Cod Goujons
Our oven-baked cod goujons are of a size to thrill. Sure - they are more expensive than your run of the mill goujon but we defy you to say they’re not the best. These are 75% cod which is way ahead of any supermarket product. The cod is...
From £11.80
On Offer
Handmade classic fishcakes
Handmade fishcakes - classic recipe
Each pack contains 2 homemade fishcakes Artisan produced gourmet fishcakes made by ‘Kevin and Paul’ in Grimsby One pack would make a perfect starter for 2 people Smoked haddock and bacon... handmade wild salmon... they’re all terrific...
£6.00 £7.00
On Offer
Cod fillet portions
Cod Fillet Portions
Skin on fillet portions 2 portions per pack Cod caught in Norway or Iceland Portions cut from very large cod This is a very nice piece of fish. It's similar to what we call a fillet steak, but didn't quite make the grade, thickness-wise....
From £4.30 £5.40
Salt cod in a sachet
Salt cod (Bacalao)
This is the "hard as a cricket bat" version of salt cod. It comes in pieces of cut fillet, about 20-40g per piece and is a genuine deluxe version of hard salt cod, boneless, skinless and 100% edible. Produced in Scotland by an inspired...
From £7.30
smoked cod roe
Smoked cod roe
Each pack contains a pair of hot smoked, vacuum packed roes Makes a superior taramasalata . We would recommend a 300g pack to make a good sized main for two people. Smoked cod roe has an intense smokey flavour and is quite salty. Ours...
From £22.40
cod roes
Cod Roes
Most widely eaten in the UK in the form of supermarket taramasalata (typically less than 10% cod roe), but the real thing is much more exciting. Poach, then fry for a delicious, rich main course. Or use with spaghetti . Please note that...
From £10.10
Cod fillets
Cod fillets
These are whole cod fillets. They contain pinbones (for boneless, buy fillet / loin steaks or portions). Smaller fillets are great for cooking pan-fried cod fillet We try to use MSC certified and line-caught cod fillets It’s hard to beat...
From £7.70
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