Cuttlefish

Cuttlefish

Halfway between squid and octopus, the cuttlefish has only modest tentacles but beats them both for body meat, which comes in a great white thick slab. And then there's the ink. If you've never experienced...

Cuttlefish

Halfway between squid and octopus, the cuttlefish has only modest tentacles but beats them both for body meat, which comes in a great white thick slab. And then there's the ink. If you've never experienced it, you cannot imagine the sheer quantity and staininess of ink which will emerge from a cuttlefish. And this ink of course, has an exciting culinary reputation all of its own. Don an apron and get going!

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Products
Cuttlefish Ink | Cooked
Local fishmongers are great, but where are they? Supermarkets have fish, it doesn’t make the cut! The best fish? We’ve got you.