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Smoked eel fillets Some condifer this the finest smoked fish of all... well worth the rather steep price. Some people like the delicate thin fillets from smaller eel which will give you up to five fillets per 100g. Others prefer strapping great fillets...
From £10.20
On Offer
Unagi kabayaki - Marinated eel fillet A renowned Japanese dish. Filleted, boneless eel marinated in a sweet soy sauce (with a barbeque-esque flavour) and then grilled. Delicious. The most popular way to serve this dish is 'unagi don' which is simply grilled marinated eel...
From £18.50 £20.50
Jellied eels Our jellied eels are Bradley's brand. They're available in many Tesco stores (without any delivery charge and probably even a little bit cheaper). A pot contains about 5 pieces of eel and plenty of jelly (50/50 by weight). Please note...
From £3.40
Smoked eel on the bone steaks On-the-bone steaks of our fine smoked eel. Our eel supplier is a member of the Sustainable Eel Group. 1-2 pieces per pack, ready to eat.
From £10.10
Freshwater eel - whole Eel gives some people the shudders, but it has wonderful, rich meat. ’Sometimes, I think it’s my favourite fish’ said fish guru, Jane Grigson. Our eels are normally farmed eels from Ireland or Holland. We also offer steaks of eel and of...
From £42.00
Angulas - baby eels Known as “the caviar of Northern Spain” Cooked and ready to eat Size - 1 tin/115g Normally served with olive oil and garlic Genuine angulas are small baby eels, known as ‘elvers’ in English, and are considered as a Spanish seafood...
From £40.20