Salmon

Our main ranges of salmon fillets are from top grade organically farmed salmon in Scotland. We buy whole fish and fillet it ourselves, producing fillet steaks and on-the-bone steaks plus a wide range of sushi / sashimi cuts including the saku block and oil-rich salmon belly. For smoked salmon we offer cold or hot smoked and sliced or unsliced Royal fillet or a whole smoked salmon side. We have salmon fishcakes and smoked salmon mousse. Choose a whole salmon for a party or salmon skins for garnish.

Our main ranges of salmon fillets are from top grade organically farmed salmon in Scotland. We buy whole fish and fillet it ourselves, producing fillet steaks and on-the-bone steaks plus a wide... read more »
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Salmon

Our main ranges of salmon fillets are from top grade organically farmed salmon in Scotland. We buy whole fish and fillet it ourselves, producing fillet steaks and on-the-bone steaks plus a wide range of sushi / sashimi cuts including the saku block and oil-rich salmon belly. For smoked salmon we offer cold or hot smoked and sliced or unsliced Royal fillet or a whole smoked salmon side. We have salmon fishcakes and smoked salmon mousse. Choose a whole salmon for a party or salmon skins for garnish.

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Wild sockeye salmon fillet portions
Wild Salmon Fillet Portions
These packs contain two boneless and skinless fillet portions from the esteemed wild American sockeye salmon. This is wild salmon from America that has a great reputation when compared to some of it’s Pacific salmon species counter-parts...
From £13.00
Thin Salmon Skin For Sushi
Thin Salmon Skin For Sushi
We offer two kinds of salmon skin. The first is from "deep-skinned" fish when we have been producing sashimi. Deep skinning removes not just the skin but the thin layer of dark meat just inside it (so we end up with perfectly pink...
£4.00
A cooked king salmon fillet portion on salad
King Salmon Fillet Portions
Tail end fillets of king or chinook salmon. Why not have a try of this coveted Pacific salmon
From £24.60
A whole king salmon fillet next to a knife
King salmon - whole fillet
Whole fillets of King or Chinook salmon. Pacific salmon popularity is on the rise, and we're sure these magnificent fillets will rival its Scottish counterpart
From £55.50
On Offer
Smoked salmon side
Smoked Salmon Side Unsliced
There are few greater pleasures than slicing your own side of smoked salmon. Just make sure you have a very sharp (and ideally long, smooth edged) knife. These are produced by an award-winning smokehouse in the UK. They're trimmed and...
From £43.30 £50.90
wild salmon fillet white background
Wild Salmon - Whole Fillet
These are fine whole sides of wild sockeye salmon. They have a stunning orange/red appearance. The fat content of wild sockeye salmon is very low. You can tell this by the lack of white lines through the flesh. Because the fat content is...
From £50.40
Two whole salmon fillets
Salmon - whole fillet
These are party pieces - whole salmon fillets, 14-18 inches long. We leave the skin on (but they are descaled), and of course, all bones have been removed. They look spectacular when served. We suggest you cook them in in foil, in the...
From £33.60
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