Sea Urchins

Sea UrchinYou'll steer a wide berth around the sea urchin's spines when swimming, but that taste of its "roe" (in fact, its gonads) is divine. Japan consumes about three quarters of global sea urchin production and their name for this creature - "uni" - has been adopted widely (but Italians stick to "ricci"). Our uni comes from Canada where it is caught by divers.

You'll steer a wide berth around the sea urchin's spines when swimming, but that taste of its "roe" (in fact, its gonads) is divine. Japan consumes about three quarters of global sea urchin... read more »
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Sea Urchins

Sea UrchinYou'll steer a wide berth around the sea urchin's spines when swimming, but that taste of its "roe" (in fact, its gonads) is divine. Japan consumes about three quarters of global sea urchin production and their name for this creature - "uni" - has been adopted widely (but Italians stick to "ricci"). Our uni comes from Canada where it is caught by divers.

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Uni sacs presented on ice in an urchin shell
Uni - sea urchin roe - sashimi grade
This is unalloyed sea urchin coral, aka uni. We have seen many versions of uni but this one, from Canada, beats all the others hands down. Our uni comes from the Canadian red sea urchin, the latin name is Strongylocentrotus franciscanus....
From £33.50
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