Laver and samphire have always had their devotees but now wakame, kombu and sea spaghetti are rapidly rising in popularity. Our dried seaweeds can be used as an ingredient or a veg dish but for me the standout offerings are the tinned versions with oil and brine - they make a ready-made meal. And the one with cockles is almost worth that fantastic price for the huge specimen cockles alone. No results were found for the filter!
Laver seaweed A pureed seaweed from Wales. Rich in minerals, especially iron and iodine. Serve hot or cold, with seafood, meat (especially bacon) or even by itself. Laverbread is little known outside of Wales and interestingly was named by the...
From £4.30
Frozen samphire Known as asparagus of the sea As ours is frozen, it is no longer crisp... ... but it still makes great sauce Rich in vitamins A, B and C The seaside plant with a salty tang, found in coastal areas and a cousin to seaweed. Recognised as a...
£5.20
Dried dulse Our dulse is dried but it you prefer it moist, just show it some water. Either way, if you can get a mouthful down in less than ten minutes, give yourself a medal.* Sometimes known as sea parsley, dulse is a red seaweed and an excellent...
From £5.40
Organic Dried Seaweed Salad Our seaweed salad is a combination of three very popular dried seaweeds; nori, wakame and sea lettuce. By combining the three it delivers a range of essential vitamins and minerals and provides an authentic tasting salad. The salad pairs...
From £6.40
Dried sea lettuce Use this as an interesting new (well, to your kitchen) solo vegetable or combine it with tomatoes, onions and peppers into a ratatouille. This has got to be a staple in your seaweed collection. Sea lettuce is great for you and so diverse...
From £6.40
Organic Dried Kombu Seaweed Kelp or Kombu is a seaweed that can grow to enormous lengths - over 30 metres - in dense forests which may extend for thousands of acres. A favourite nibble of sea urchins, kelp (kombu in Japan) has many uses from thickening ice cream to...
From £5.40
Organic Dried Wakame Seaweed Dried wakame seaweed, perfect for making Japanese soup and salad. It has a stong, distinctive flavour, sometimes refered to as 'Sea Mustard'. Simply soak to re-hydrate, and treat as fresh. Wakame will increase in size by 10 times when...
From £5.40
Organic Dried Sea Spaghetti Sea spaghetti sits within the mild end of the seaweed flavour spectrum. The long strands are best rehydrated, flavoured and then cooked. This turns it green, adding to visual appeal. The spaghetti can make a punchy side salad option when...
From £5.40