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Sturgeon fillet steaks These are farmed Siberian (Baerii) sturgeon from a French caviar farm. Sturgeon meat has an excellent flavour, firm texture and no small bones.
From £17.30
Caviar Number 2 Oscietre Perfect for one or two people, or as a gift One of the finest caviars available in the market The product must be refrigerated upon delivery Best served cold and not frozen Caviar Number 2 is a rare delicacy from Guldenstaedtii or...
From £61.80
Whole sturgeon A whole sturgeon can be cooked just like a salmon. It’s long - a 2.5kg fish is almost a metre from nose to tail. You will, therefore, have to curl it to get it into your oven. As the head is quite large, we reckon you should allow about...
From £74.40
Caviar Number 1 Baerii This caviar is produced from Baerii (also known as Siberian) sturgeon by a respected Italian caviar farm. Many think it is similar to oscietre, but we reckon it’s closer to sevruga. We launched this brand in 2011 and it has been very...
From £35.50
Caviar Number 3 Beluga/Baerii Sourced from Italy Our finest grade of caviar High in Omega-3 Our Caviar Number 3 is produced by crossing a baerii or Siberian sturgeon with the larger huso or beluga sturgeon. Like Numbers 1 and 2, it’s from our longstanding Italian...
From £120.40