- From sustainable Cornish XXL hake
- Hake is great when baked
- Two skin on, boneless hake fillet steaks per pack
- Suggested recipe: Baked hake with confit of onion, garlic and lemon
These are sumptuous, boneless steaks of hake from the thick neck section - for hake-lovers, the highest form of luxury. To get this cut we use selected XXL Cornish hake - always super-fresh, of course. We're often asked what hake is like compared with cod. The hake's flesh is more fragile but also creamier, giving it a more distinct taste than cod. Most Cornish hake goes to Spain where"merluza" is revered. Cornish hake is a great sustainable white fish to try!
Regular customers please note that we used to call this cut "bullets"... this is the renamed item. For a similar item, hake fillet steaks, go here.
Featured customer reviews
- "Delicious fish - large fillets - without doubt the best hake I have tasted - very impressed"
- "A lovely fresh bit of hake!"
- "Very tasty and fresh"
|Frozen||Stored frozen at -22C|
|Chilled||Stored at 2-5C|
|Ambient||Stored at room temperature|
|The area where the fish was caught or farmed|
|Wild or Farmed|
|Wild||Fish that are caught from their natural habitat|
|Organic||Organically farmed and certified by the soil association|
|Farmed||Fish that have been bred on a commercial fish farm|
|Raw||This product has not been cooked in any way|
|Cooked||This product has been cooked, and is ready to eat|
|Cured||This product has been smoked or otherwise preserved|
|Reheat||This product has been prepared and only needs to be heated up to eat.|
|Hand pole & line||Caught using the traditional fishing rod and line|
|Longline||Caught using a long line that has baited hooks and floats attached along its length|
|Dived||Hand caught using divers|
|Foraged||Caught by foraging along the beach|
|Pots & Traps||Caught using stationary pots or traps that are placed along the ocean floor.|
|Dredges||Caught using a net with a heavy steel frame that is dragged along the ocean floor.|
|Gill netting||Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.|
|Seine net||Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.|
|Trawled||Caught using a large fishing net dragged behind a fishing boat|
|Netted||Caught using any of the types of netting|
Pan fried hake with tomatoes and spring onions
Source: The Fish Society