Hake loin steaks
200g / 2 steaks
Hake loin steaks

Hake loin steaks - 2 steaks

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200g / 2 steaks

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3+ Items: £8.10 8,40 each
  • 245770
Product Information

These are sumptuous, boneless steaks of hake from the thick neck section - for hake-lovers, the highest form of luxury. To get this cut we use selected XXL Cornish hake - always super-fresh, of course. We're often asked what hake is like compared with cod. The hake's flesh is more fragile but also creamier, giving it a more distinct taste than cod. Most Cornish hake goes to Spain where"merluza" is revered. Cornish hake is a great sustainable white fish to try!

Regular customers please note that we used to call this cut "bullets"... this is the renamed item. For a similar item, hake fillet steaks, go here.

Featured customer reviews 

  • "Delicious fish - large fillets - without doubt the best hake I have tasted - very impressed"
  • "A lovely fresh bit of hake!"
  • "Very tasty and fresh"
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Fish Terms
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Buying Guide
Price per kilo £42.00/kg



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Saturday +£5
10am +£15
Remote Postcodes* +£20


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Service Charges Details
2nd class

from £3.20

2-4 days

1st class

from £3.80

1-2 days


Fish Terms

Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Pan fried hake with tomatoes and spring onions
Source: The Fish Society