King crab clusters - raw
1600g / 1 cluster
A large raw king crab cluster

King crab clusters - raw

Buying Guide

1600g / 1 cluster ( Only 1 left )

More Options

  • 219491
Product Information
  • One pack contains a raw king crab cluster - 1 claw and 3 legs
  • Needs be cooked before enjoying with your favourite sauce
  • Legs are about 30-50 cms long, one cluster will feed 3-4 people

For the experienced chef these raw king crab clusters are perfect for that extravagant seafood spread. You will be getting the finset king crab experience. If  you are looking for a quick turnaround in the kitchen with little fuss check out the cooked king crab cluster alternative. These raw clusters will need to be cooked. This can be done in boiling water for 15 minutes (in a very large pan) or steam in your oven over water in a baking tray covered with foil. As an alternative, you could cut your cluster into sections first, may make it easier if you do not have large equipment to hand. A cluster normally comprised of a small bit of the shoulder with 3 legs plus a claw arm, although occasionally one of these 4 limbs may be missing or detached. The beautiful masterpiece that it is, we ship each cluster carefully wrapped with all our fingers crossed it arrives in one piece!

How you've been using our king crab clusters...

  • "One of the best I've ever ordered. Simply steamed with chinese chive, butter, pak choi and white pepper. Absolutely perfect. Arrived very well packaged..."
  • "Family absolutely loved this! 1.3kg is huge, feeds 4 people easily. Professionally packaged."
  • "..bit apprehensive as we’ve only ever had King Crab in restaurants in the US. I shouldn’t have been...we baked the crab and served only with fries and drawn butter. Absolutely delicious! So sweet and the ‘body meat’ was out of this world."
Key Properties
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Buying Guide
Price per kilo £78.56/kg


Serving guide: 55-105g starter or 150-230g main

84 Kcals/100g (low)

Best before: 24 months from freezing

See key properties on product page


High in Zinc 5.95mg/100g

We also sell cooked clusters 

Delivery Info

UK- dpd - Courier

Basket Charges
Under £40 £5.90
Over £40 FREE


  • Order by 12pm for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£2.50
Remote Postcodes* +£20

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.

Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Catching and Cooking King Crab
Source: Gordon Ramsay