King Scallops no coral
80g / 6 scallops

King Scallops no coral - 6 scallops

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  • 155401
Product Information
  • 6 individually frozen king scallops
  • King scallops are best when pan fried
  • We recommend 2-3 scallops per person as a starter

These are the 'easy to use' 'easy to store' king scallops that are loved around the world. Whilst we at The Fish Society love the roe (coral) some people don't and these scallops come conveniently roeless. These scallops are wild caught in the USA and individually frozen so that you don't have to use them all at once if you're just serving for one. They have a slight water glaze around them to protect their quality during the freezing process; it will run off when they are defrosted. We recommend using 2 to 3 scallops for a starter and 4 to 5 for a main course dish.

How you've been using our king scallops...

  • "Gently bbq’d and they were perfection!"
  • "Did a plain and simple seared scallops paired with chorizo pasta."
  • "My guests were commenting on how big the scallops were. Wrapped in bacon with a maple syrup and soy glaze. They were delicious."
Key Properties
View Glossary
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Buying Guide
Price per kilo £85.00/kg


Serving guide: 2-3 scallops for starter or 4-5 for main

88 Kcals/100g (low)

Best before: 24 months from freezing

See key properties on product page


These scallops come without roes

Individually frozen to allow for portion control

6 scallops in each pack

Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90


  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.

Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
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