Kingklip loin steaks
£23.90 £29.90
400g / 2 steaks

Kingklip loin steaks

£23.90 £29.90 *
Buying Guide

Choose Serving

400g / 2 steaks ( Only 2 left )

More Options

  • 261485
Product Information
  • This kingklip is from New Zealand
  • Also known as pink cusk eel, rosada and "ling"
  • We reckon it's indistinguishable from S African kingklip

From lovely big New Zealand fish. South Africans will need to be advised that it’s a slightly different species from theirs, but hey, we DEFY you to tell them apart. Kingklip has colourful red and brown skin, the flesh is pure white with flakey muscle typical of white fish such as cod or haddock. Just in case you didn’t catch the spelling, it’s kingklip, not king klip, kingclip or king clip. The supply is very variable so if this is what you're looking for, we suggest you go for it.

Key Properties
View Glossary
Frozen
New Zealand
Wild
Raw
Find Out More
Fish Terms
Ask Our Experts
Reviews
Recommended Fish For You
On Offer
Albacore tuna loin steaks
Albacore tuna loin steaks
From £9.60 £12.00
On Offer
Mussels - whole
Mussels - whole
From £7.10 £8.40
On Offer
Chilean hake loin steaks
Chilean hake loin steaks
From £5.40 £7.70
On Offer
Wild salmon fillet steaks
Wild salmon fillet steaks
From £11.50 £14.40
Golden brown oven baked battered scampi
Battered scampi
From £12.20
On Offer
Kingklip fillet steaks
Kingklip fillet steaks
From £13.20 £16.50
Ingredients
Ask our experts
Buying Guide
Price per kilo £59.75/kg

 

 

Delivery Info

UK Courier

Basket Charges
Under £40 £7.50
Over £40 FREE
  • You choose the date
  • Delivery Tuesday to Saturday
  • No signature required

Surcharge Type Charge
Saturday +£5
10am +£15
Remote Postcodes* +£20

 

UK Mail

Service Charges Details
2nd class

from £3.20

2-4 days

1st class

from £3.80

1-2 days

 

 
Fish Terms

Glossary
Temperature
Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature

 

Source
The area where the fish was caught or farmed

 

Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm

 

Prepared
Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.

 

Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Reviews
#Thefishsociety