Article successfully added.
Monkfish misshapes cooking in a pan with butter and chilli

Monkfish misshapes

Buy In Bulk. Save Big!
4+ Items: £7.00 7,60 each
NE Atlantic

Order by noon - get it tomorrow

1 sachet / 200g / 4 available
  • 101615

Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie. If our monkfish misshapes are out of stock, you should see if we have any monkfish cheeks on this page.


Monkfish Normandy

with apples and mushrooms

Read More

Bilbao fish stew

Mmmmm... almonds!

Read More

Ask our experts


You Recently Viewed