Mussels - whole
£5.90 £6.50
1000g / 1 pack

Mussels - whole - 1 pack

Frozen
This product is currently out of stock!
£5.90 £6.50 *
Buying Guide
1 pack / 1000g

Let me know when this product is back in stock

  • 195785
Product Information
  • 70-90 cooked mussels in a bag
  • They're perfect for our mussels in blue cheese sauce recipe
  • One bag would make 2 main meals

So here's the thing with frozen mussels - some people worry that they don't always open and close like live mussels. Frozen mussels that don't open when cooked can just be popped open with a twist of a knife. Remember that frozen mussels were cooked and frozen straight out of the water so they have not had to survive for 5-10 days out of the water and they haven't had the chance to die on their way to your pan. So these beautiful mussels from Ireland are absolutely superb quality and only need to be reheated. 

How you've been using our whole mussels...

  • "The liquor from when they defrosted made a lovely tasty sauce with a little garlic, wine and onion. Greatly exceeded expectation!"
  • "Made with pasta and white wine - really easy and yummy"
Key Properties
View Glossary
Frozen
Ireland
Farmed
Reheat
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Video
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Ingredients
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Buying Guide
Price per kilo £5.90/kg

 

Serving guide: 50-100g starter or 150-230g main

100 Kcals/100g (average)

Best before: 24 months from freezing

See key properties on product page

 

High in Vitamim B12 19µg/100g

Approximately 30 mussels in a pack

Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90

     

  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 

  

Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery

 

Northern Ireland

We are not currently shipping to Northern Ireland 
 

International

We are not currently shipping internationally.

Explore
MUSSELS

MUSSELS

A quick guide to mussels

Read More
Glossary
Temperature
Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature

 

Source
The area where the fish was caught or farmed

 

Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm

 

Prepared
Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.

 

Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Recipes
Garlic mussel gratin

Garlic mussel gratin

Delicious half shell mussels with crispy golden crumb, garlic and parsley topping.

Read More
Reviews
Video
Angry Mussels 3 Ways
Jamie Oliver

 

 
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