Octopus and wasabi salad
300g / 1 pack

Octopus and wasabi salad - 300g pack

Buying Guide
1 pack / 300g / 10+ available
  • 807114
Product Information
  • 1 tray contains 300g of seasoned cooked octopus
  • The added kick need to your sushi evening 
  • Tray will serve 3-4 people 

You shouldn't try this before serving it to your guests - you'll definitely finish it before they arrive.
Tako wasabi is known as seasoning octopus with wasabi in English, the texture of fresh chopped octopus is al dente and really enjoyable, heightened by the kick of the wasabi.
Our innovative approach in serving takowasa in sushi rolls or with toasted nori seaweed sheets and rice as a main dish, just so you can enjoy the dish like a nachos snack. Also a perfect accompaniment for beer and sake.

Key Properties
View Glossary
Find Out More
Ask Our Experts

Baby octopus, Lettuce, Soy sauce (soybean, water, salt, wheat flour), Glucose-fructose, seasoned leaf stem (leaf stem, carrot, kelp, sugar, soy sauce, salt, vinegar), Seasoning sauce (hydrolysed soy protein, salt, soy sauce, glucose syrup), White wine, sweet rice wine, Xanthan gum, Monosodium glutamate, vegetable oil, chilli pepper, Sodium acetate, glucose syrup (corn, cassava, sweet potato), alcohol, horseradish oil, salt, horseradish.

Ask our experts
Buying Guide
Price per kilo £41.00/kg



Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90


  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.

Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting