Queen Scallops c25 scallops
£11.70
c25 scallops / 300g / 10+ available
Buy More Save More
3+ Items: £11.20 11,70 each
5+ Items: £10.90 11,70 each
8+ Items: £10.60 11,70 each
12+ Items: £10.20 11,70 each
- Order number: 155872
Product Information
- Petite version of scallops
- Less pricey than scallops
- Sometimes with coral, sometimes no coral
The queen scallop or queenie is a smaller cousin of the king scallop. It has the same culinary potential but you get a lot more for your money. Depending on the season and other factors, sometimes we'll send you queens with coral (the red bit) and sometimes without. Our queens are individually frozen but it must be said, each has a heavy ice jacket. However, the weight quoted is the defrosted weight after this has defrosted and drained away.
Key Properties
View Glossary
Frozen
Peru
UK
Wild
Raw
Find Out More
Ingredients
Recipes
Video
Ask Our Experts
Reviews
On Offer
Hot!
Ingredients
Scallops, salt, stabiliser (E330, E331)
Ask our experts
Delivery Info
UK Courier
| Basket | Charges |
| Under £40 | £5.90 |
| Over £40 | FREE |
|
|
|
| Surcharge Type | Charge |
| Saturday | +£2.50 |
| Remote Postcodes* | +£20 |
*We use Royal Mail Special Delivery, which costs £26.60.
UK Mail
| Service | Charges | Details |
| 2nd class | from £3.20 | 2-4 day delivery |
| 1st class | from £3.80 | 1-2 day delivery |
Northern Ireland
We are not currently shipping to northern ireland
International
We are not currently shipping internationally.
Glossary
 | Temperature |
| Frozen | Stored frozen at -22C |
| Chilled | Stored at 2-5C |
| Ambient | Stored at room temperature |
 | Source |
| The area where the fish was caught or farmed | |
 | Wild or Farmed |
| Wild | Fish that are caught from their natural habitat |
| Organic | Organically farmed and certified by the soil association |
| Farmed | Fish that have been bred on a commercial fish farm |
 | Prepared |
| Raw | This product has not been cooked in any way |
| Cooked | This product has been cooked, and is ready to eat |
| Cured | This product has been smoked or otherwise preserved |
| Reheat | This product has been prepared and only needs to be heated up to eat. |
 | Catch Method |
| Hand pole & line | Caught using the traditional fishing rod and line |
| Longline | Caught using a long line that has baited hooks and floats attached along its length |
| Dived | Hand caught using divers |
| Foraged | Caught by foraging along the beach |
| Pots & Traps | Caught using stationary pots or traps that are placed along the ocean floor. |
| Dredges | Caught using a net with a heavy steel frame that is dragged along the ocean floor. |
| Gill netting | Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor. |
| Seine net | Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom. |
| Trawled | Caught using a large fishing net dragged behind a fishing boat |
| Netted | Caught using any of the types of netting |
Recipes
Reviews
Video
How to Make Perfect Scallops
Source: SAM THE COOKING GUY