Red snapper loin steaks - 2 steaks
- Order number: 803774
- Cut from fresh thick fillets
- A favourite fish from the Indian Ocean
- One of the best species of red snapper
There are 125 species of snapper, including about 25 red ones. However, as fish guru Alan Davidson said, ’snappers, almost without exception, make very good eating’. We’d agree, particularly if they are grilled or baked. The snapper on this page is also known as Mangrove red snapper and its more of a copper colour than red. Very distinguished! We have XL-size fillets flown in fresh from India.
We sell two alternative cuts: fillet steaks (same price) and fillet portions (a little less expensive).
Scientific name: Lutjanus argentimaculatus
UK- dpd - Courier
| Basket | Charges |
| Under £20 | £8.90 |
| Under £50 | £5.90 |
| Over £50 | FREE |
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| Surcharge Type | Charge |
| Saturday & Sunday | +£3.50 |
| Remote Postcodes* | +£20 |
*We use Royal Mail Special Delivery, which costs £26.60.
UK Royal Mail - Only tins & Jars
| Service | Charges | Details |
| 2nd class | from £3.20 | 2-4 day delivery |
| 1st class | from £3.80 | 1-2 day delivery |
Northern Ireland
International
We are not currently shipping internationally.
 | Temperature |
| Frozen | Stored frozen at -22C |
| Chilled | Stored at 2-5C |
| Ambient | Stored at room temperature |
 | Source |
| The area where the fish was caught or farmed | |
 | Wild or Farmed |
| Wild | Fish that are caught from their natural habitat |
| Organic | Organically farmed and certified by the soil association |
| Farmed | Fish that have been bred on a commercial fish farm |
 | Prepared |
| Raw | This product has not been cooked in any way |
| Cooked | This product has been cooked, and is ready to eat |
| Cured | This product has been smoked or otherwise preserved |
| Reheat | This product has been prepared and only needs to be heated up to eat. |
 | Catch Method |
| Hand pole & line | Caught using the traditional fishing rod and line |
| Longline | Caught using a long line that has baited hooks and floats attached along its length |
| Dived | Hand caught using divers |
| Foraged | Caught by foraging along the beach |
| Pots & Traps | Caught using stationary pots or traps that are placed along the ocean floor. |
| Dredges | Caught using a net with a heavy steel frame that is dragged along the ocean floor. |
| Gill netting | Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor. |
| Seine net | Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom. |
| Trawled | Caught using a large fishing net dragged behind a fishing boat |
| Netted | Caught using any of the types of netting |