Scarlet prawns - AKA Carabineros

Most prawns are grey in real life but this one is naturally red. And that’s not just sort of red... it’s a stonking bright don’t-mess-with-me shocking red. These prawns are raw, so you will need to cook them, which is straightforward - instructions on the pack. The biggest carabineros come from Mozambique and Morocco. They’re different species but they taste and look similar. As these are very large prawns, 2 per person for a starter would be ample. This prawn is lesser known in the UK but has quite a following in Spain, perhaps you've seen it there? Still, it's a must try for a seafood adventurer trying to tick off some of the lesser known delicacies. 

• Typical catch origin: Mozambique or Morocco
• Carabineros are naturally bright red
• We typical sell packs of 2 prawns or trays of 7 - 8 prawns
• Our favourite customer review of carabineros - "For those who love the taste of prawns, this is the best that you can get."