Smoked cod roe
560g / 1 pair
Smoked cod roe

Smoked cod roe - 1 pair

Buying Guide

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560g / 1 pair ( 6 available )

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  • 360086
Product Information
  • Icelandic cod roe
  • Hot smoked and ready to eat
  • Makes very superior taramasalata.
  • Or just slice it straight onto toast

Smoked cod roe has an intense smokey flavour and is quite salty. Ours comes from Iceland, where the best roes are selected for this showpiece item. They have been hot smoked and so are ready to eat. A little goes a long way. Try a thin slice on garlic bread, or make your own taramasalata. Our packs normally comprise a pair of lobes. Here's Nigel Slater in Fukuoka getting excited about smoked cod roe.

Featured customer reviews

  • "I've always found The Fish Society excellent and extremely reliable, delivering very good quality produce exactly when it's been asked for. The smoked cod roe I had last week was outstanding."
  • "Brilliant smoked cod’s roe - absolutely delicious - thoroughly recommend! Arrived still perfectly frozen!"
  • "We really love Taramasalata made with this smoked cod roe, it is nothing like that you can buy in the supermarkets in taste/flavour and appearance. It's not bright pink for a start! Makes a decent quantity and keeps well in the fridge."
Key Properties
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Fish Terms
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Cod roe, salt.

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Buying Guide
Price per kilo £25.00/kg


Serving guide: 50-100g starter or 130-250g main

414 Kcals/100g (very high)

Best before: 12 months from freezing

See key properties on product page


High in Thiamin 0.78mg/100g

Once opened cod roe can keep for up to 10 days in the fridge

Delivery Info

UK Courier

Basket Charges
Under £40 £5.90
Over £40 FREE


  • You choose the date
  • Delivery Tuesday to Saturday
  • No signature required 


Surcharge Type Charge
Saturday +£2.50
Remote Postcodes* +£20

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Mail

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to northern ireland 


We are not currently shipping internationally.



All you need to know about cod

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Fish Terms


Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting


A world away from supermarket versions

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Smoked Roe Taramasalata with Purple Sprouting Broccoli dip
River cottage