Smoked cod roe
£18.20 £20.20
420g / 1 pair

Smoked cod roe - 1 pair

£18.20 £20.20 *
Buying Guide

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420g / 1 pair ( 6 available )

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  • 360057
Product Information
  • Each pack contains a pair of hot smoked, vacuum packed roes
  • Makes a superior taramasalata.
  • Also delicious slice by very thin slice

Smoked cod roe has an intense smokey flavour and is quite salty. Ours comes from Iceland, where the best roes are selected for this showpiece item. They have been hot smoked and so are ready to eat once defrosted. A little goes a long way. Try a thin slice on brown toast or make your own taramasalata. Our packs normally comprise a pair of lobes. Here's Nigel Slater in Fukuoka getting excited about smoked cod roe. Once defrosted and opened, the cod roe will last in the fridge for 10 days. 


How you've been using our smoked cod roe...

  • "Beautiful stuff: firm, a lovely colour, and a splendid flavour. Made my first batch of Taramasalata - good, but can see how to improve the way I did it. The roe would probably be more of a delicacy standing gloriously alone, so will try that with the other half."
  • "This was a bit of a trip down memory lane, as a favourite of my mother’s on toast and was not disappointed. I made the most amazing taramosalata with the remainder and never buying it ready made again!"
  • "Delivery was within 24 hours. The packaging was admirable. The cod's roe was perfect for making taramosalata."
Key Properties
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Buying Guide
Price per kilo £43.33/kg



Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90


  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.



All you need to know about cod

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Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Smoked Cod Roe Taramasalata with Crudités

Smoked Cod Roe Taramasalata with Crudités

This classic Turkish and Greek recipe is made with smoked cod roe and unlike any store bought varieties as it has a creamy beige colour - as well as tasting fantastic!

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