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Swordfish misshapes

Swordfish misshapes

This product is currently out of stock!
£5.40
Frozen
Argentina
Wild
Raw

Order by noon - get it tomorrow

1 sachet / 200g

Let me know when this product is back in stock

  • 101624

Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.

Recipes

Nga-Baung-Doke (Steamed fish in a banana leaf)

Get yer yai-yos out. Oh yeah? Ha ha.

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