Tuna sashimi grade maguro saku block - minus 60C Super Frozen - 1 block

• 1 block of top quality super frozen yellowfin tuna
• Intended to be served as sashimi or in sushi rolls
• A main course of sushi or sashimi requires total 150g of fish per person

For beginners or for the experts of Japanese cuisine, this is top grade yellowfin tuna perfect for your next sushi evening. It arrives in a block which gives you the flexibility to cut to shape. This is fantastic quality fish from a supplier we work closely with. They process and air freight the tuna to us at minus 60C, where we keep it in specialized freezers at minus 60C before we dispatch your order. Doing so helps to retain its colour, texture and flavour to ensure you are getting the premier sashimi experience. When it leaves our super-cold storage, it's colour will change. The taste will be unaffected but the visual appearance may change after storing in your freezer at minus 20C. We suggest you eat our maguro within a few weeks of receiving it.

Superfrozen -60C -  The importance of preserving the tuna's flavour and colour for sushi or sashimi

Our tuna is frozen straight after processing and kept at minus 60, this way it maintains its red colour,  we'll keep it at minus 60C until it gets to you. 

For more information about tuna sashimi read here.