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Warty Venus Clams

Warty Venus clams

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3+ Items: £24.00 26,10 each

Order by noon - get it tomorrow

1 pack / 700g / 10+ available
  • 800567

Despite the spectacularly unattractive name, this is a pretty good clam. In France, it's known as the praire and generally considered to be on a par with the palourde. Often eaten raw, with just a squeeze of lemon juice. Has decent-sized contents and well worth stuffing and grilling.

PLEASE NOTE: Live clams open when you cook them. This is because the heat relaxes the muscle, pushing the clam open. These clams were alive and kicking when they were frozen, but as they are now dead, some probably won't open, because the muscle won't register the heat. You can pry them open with a blunt knife. The ones that don't open are safe to eat. 

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