Whole organic salmon fillet
£36.30
800g / 1 fillet

Whole organic salmon fillet - 1 fillet

Frozen
£36.30
Buying Guide

Choose Serving

800g / 1 fillet ( 10+ available )

More Options

  • 800710
Product Information
  • Each back contains a beautifully trimmed and boned salmon fillet
  • We suggest you cook them in foil in the oven
  • One 400g fillet will serve 2 people

These are party pieces - whole salmon fillets, 14-18 inches long. We leave the skin on (but they are descaled), and of course, all bones have been removed. They look spectacular when served. If you're looking to make your own gravalax, then this is the perfect cut for it. This is also the ideal cut to bake the whole salmon fillet for a large group of people. If you want individual salmon portions, have a look at our salmon fillet steaks, and we do also offer a side of smoked salmon here.

How you've been using our whole organic salmon fillet...

  • "Beautiful piece of fish. So tasty. We just grilled it with salt and pepper didn’t need anything else."
  • "Cooked this salmon with lots of lemon and olive oil. It cooked to perfection in 18 mins and was delicious. I would order this again."
  • "Baked this with the garlic butter and lemon! Super yummy!!!"

Sustainability - our rating 8/10

This organic salmon comes from a farm that is accredited by Global G.A.P, Label rouge, and the soil association. In terms of sustainability, this is top of the drawer when it comes to Atlantic salmon. 

Key Properties
View Glossary
Frozen
Scotland
Raw
Farmed
Organic
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Ingredients
Ask our experts
Buying Guide
Price per kilo £45.38/kg

 

Serving guide: 50-100g starter or 130-250g main

180 Kcals/100g (high) 

Best before: 12 months from freezing

See key properties on product page

 

High in Vitamin B6 0.75mg/100g

Prepared with the skin on (descaled) and bones removed

Delivery Info

UK- dpd - Courier

Basket Charges
Under £40 £5.90
Over £40 FREE

     

  • Order by 12pm for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 

  

Surcharge Type Charge
Saturday & Sunday +£3.40
Remote Postcodes* +£20

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery

 

Northern Ireland

We are not currently shipping to Northern Ireland 
 

International

We are not currently shipping internationally.

 
 
 
 
 
 
Glossary
Temperature
Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature

 

Source
The area where the fish was caught or farmed

 

Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm

 

Prepared
Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.

 

Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Reviews
Video
Beetroot Cured Salmon
Source: Gordon Ramsay

 

 
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