- Choose between 50g or a 100g jar of pasteurised salmon roe from wild Pacific salmon
- Fantastic-looking great tasting edible garnish.
- Known as ikura amongst sushi lovers - a sushi essential
- A little goes along way
- This salmon caviar is a top favourite with our customers
Keta is a beautiful, bright orange salted salmon roe - also known as salmon caviar or saviar. It comes from wild Pacific salmon and has an intense taste, so should be used sparingly. The taste is matched by the bursting sensation you get when you bite them - like "solid champagne". Keta is often used as a garnish or to complement a beautiful sushi roll. It comes in a jar and is one of the few products we sell which is not frozen (although it freezes fine). It’s pasteurised, so our stock always has three months of shelf life and usually a lot more. This roe is ready to eat just keep refrigerated. Once opened consume within 10 days.
Update - November 2021 - please note we have introduced trout caviar - an interesting alternative to keta.
Sustainability - our rating 8/10
Pacific salmon is a best choice when it comes to sustainability. There is an abundance of Keta salmon around Canada and the US.
97% Salmon roe, Salt
UK- dpd - Courier
|Saturday & Sunday||+£3.50|
*We use Royal Mail Special Delivery, which costs £26.60.
UK Royal Mail - Only tins & Jars
|2nd class|| |
2-4 day delivery
|1st class|| |
1-2 day delivery
We are not currently shipping internationally.
|Frozen||Stored frozen at -22C|
|Chilled||Stored at 2-5C|
|Ambient||Stored at room temperature|
|The area where the fish was caught or farmed|
|Wild or Farmed|
|Wild||Fish that are caught from their natural habitat|
|Organic||Organically farmed and certified by the soil association|
|Farmed||Fish that have been bred on a commercial fish farm|
|Raw||This product has not been cooked in any way|
|Cooked||This product has been cooked, and is ready to eat|
|Cured||This product has been smoked or otherwise preserved|
|Reheat||This product has been prepared and only needs to be heated up to eat.|
|Hand pole & line||Caught using the traditional fishing rod and line|
|Longline||Caught using a long line that has baited hooks and floats attached along its length|
|Dived||Hand caught using divers|
|Foraged||Caught by foraging along the beach|
|Pots & Traps||Caught using stationary pots or traps that are placed along the ocean floor.|
|Dredges||Caught using a net with a heavy steel frame that is dragged along the ocean floor.|
|Gill netting||Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.|
|Seine net||Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.|
|Trawled||Caught using a large fishing net dragged behind a fishing boat|
|Netted||Caught using any of the types of netting|
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