Ortiz Ventresca de bonito
110g / 1 tin

Ortiz Ventresca de bonito - 1 tin

Buying Guide
1 tin / 110g / 10+ available
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3+ Items: £9.50 10,50 each
6+ Items: £9.10 10,50 each
12+ Items: £8.80 10,50 each
  • 120105
Product Information
  • This is the finest tinned tuna belly in olive oil
  • Perfect for a summer tuna salad
  • The species of tuna is Albacore not the bonito as the name suggests

This has nothing to do with cheap tinned tuna nor, confusingly, with the tuna known as bonito! This 'ventresca' is the oil-rich belly fillet of the white tuna (also known as the albacore and in Spain as bonito del norte), in this case preserved in olive oil. This is a stratospheric delicacy at a rare price! Ours is from a venerated Spanish family company, Ortiz. We have tasted many and we think theirs is the best; the Lamborghini of canned tuna. 

Key Properties
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White tuna, olive oil, salt.

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Buying Guide
Price per kilo £95.45/kg


308 Kcals/100g (high)

Best before: 4 years from processing

See key properties on product page


Oil-rich belly fillet of albacore tuna preserved in olive oil

Ortiz is an internationally renowned tinned fish brand

High in Vitamin B6 0.75mg/100g

Delivery Info

UK- dpd - Courier

Basket Charges
Over £50 FREE
Under £50 £6.50
Under £20 £8.90


  • Order by 12 noon for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 


Surcharge Type Charge
Saturday & Sunday +£3.50
1pm Delivery +5.00
Remote Postcodes* +£20.00

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery


Northern Ireland

We are not currently shipping to Northern Ireland 


We are not currently shipping internationally.



All you need to know about tuna.

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Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature


The area where the fish was caught or farmed


Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm


Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.


Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Ventresca de bonito puttanesca

Ventresca de bonito puttanesca

This simple meal is bursting with flavour from the tuna, olives and cherry tomatoes. It's quick, easy and simply delicious.

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Simple Tuna Pasta
Jamie Oliver