Shellfish Platters
NEW FOR THE FESTIVE TABLE
Two new shellfish platters
Lobster, oysters, crevettes, prawns, cockles and mussels. Everything arrives cooked and ready to eat once defrosted (except the oysters, which are raw), so you can have it on ice in about ten minutes.
£10 off orders over £100
Use code PLATTERS10 at checkout. Offer ends Thursday 31st December 2026.
Shellfish Platter for Two
1kg · £49
A generous starter for two
- 2 raw oysters
- 4 large crevettes
- 200g small whole crevettes
- 200g cocktail prawns
- 100g peeled brown shrimp
- 100g cockle meat
- 100g mussel meat
XL Shellfish Platter with Lobster
1.6kg · £79
A main course for two
- 1 dressed lobster (approx. 350g)
- 4 raw oysters
- 6 large crevettes
- 200g small whole crevettes
- 200g cocktail prawns
- 100g peeled brown shrimp
- 100g cockle meat
- 100g mussel meat
How to serve
Each element is packed separately, so you build the platter yourself. Defrost, then arrange on a tray of crushed ice (a roasting tin works well) with lemon wedges, mayonnaise and brown bread and butter. The whole crevettes need peeling; everything else is ready to eat.
Contains crustaceans and molluscs. Raw oysters are not recommended for pregnant women, young children, the elderly or anyone with a weakened immune system.
Want to choose your own mix? Create your own shellfish platter.