Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
https://www.thefishsociety.co.uk/yellowtail-kingfish-misshapes.html?__shop=1101676Yellowtail kingfish misshapeshttps://www.thefishsociety.co.uk/media/image/58/02/5c/Yellowtail-kingfish-misshapes-new-website.jpg10.0010.00GBPInStockBy fish type/Raw Fish/MisshapesBy fish type/Raw FishFish A-Z/KingfishFish A-Z/Yellowtail Kingfish
Misshapes are nice pieces of fish that are left over when we make steaks. They’re boneless and skinless. You could cook them up by themselves - just flash fry in butter - or mix a few packs up to make a fish stew or fish pie.
