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Gilt-head sea bream - whole 1 fish per pack The fish has been gutted, trimmed and scaled Typically 1 fish serves 1 person There are many many species of bream, but this one stands head and shoulders above the rest. It’s named after the little gold bar on its...
From £4.60
Sea bass whole Perfect restaurant-style whole sea bass, cleaned and descaled, ready to pop in your oven. These fish are from Greek or Turkish sea bass farms. A fish weighing between 300g - 400g is the perfect portion sized fish and a fish over 600g...
From £4.90
Herring - whole Herring has a great flavour and is exceptionally good for you, being full of useful oils. True, it’s not short of small bones, but with a little experience and care, you’ll be lifting the flesh off the bones without a second thought....
From £3.30
Whitebait These are uncoated straight out of the sea whitebait Serving suggestion: fried whitebait served with aioli These are individually frozen - cook a few or a lot Our are between 5 and 10 cms (2-4 inches) long - a big one won’t go in...
From £5.20
Dover sole - whole This superb fish needs no introduction. It tastes so good, that you should cook it simply: grill or bake with just a minimum of herbs. Beware that the midriff is a lot thicker than the tail, so position carefully in your grill so as not...
From £18.00
Whole Sardines Sardines beg to be eaten with your fingers. They normally come ’entire’ which means with the guts in*, so you’ll have to clean them - it is but a moment’s work. When you’ve done that, try stuffing the sardines with baby spinach and lemon...
From £6.60
Lemon sole - whole The lemon sole lives in the shadow of its stellar cousin from Dover... marine biologists even put it about that it ’is not really a sole at all’. How mean-minded can you get? Take it from us: the lemon sole makes a very fine meal, and...
From £7.70
Whole Rainbow Trout Our rainbow trout are absolutely beautiful and the eating qualities are on the same plane. There are two cleaned fish per pack. Normally, it’s one fish per portion but occasionally we have packs over 800g in weight: a rainbow trout of...
From £8.40
Whole mackerel 2 fish per pack These fish are intended to be cooked whole, not filleted. Want fillets? Go here . Best British mackerel Mackerel is an oily fish rich in healthy Omega 3. Its eating qualities are legendary and ought to cost three times as...
From £6.40
Whole carp The most popular farmed fish in the world (thanks to China) is little appreciated by Brits (although Izaak Walton was a fan - see his recipe below). But it’s the fishy favourite of many people who hail from within 200 miles of the River...
From £23.00
Red mullet - whole A taste of summer. The smell of red mullet cooking on a grill will transport you straight back to your last Mediterranean holiday. These fish are cleaned and scaled. 2,000 years ago, show-off Romans had a mania for red mullet. According...
From £8.90
Dabs Generally quite a small fish Cleaned and ready to be cooked Best served whole: grilled, pan-fried or baked Dabs have a humble reputation but a celebrity fan in chef Tom Aikens . He gives the dab no less than three outings in his book of...
From £2.50