Accessories

Serve your caviar on mother of pearl. Serve your scallops in pristine scallop shells. Awe your guests with uni served in sea urchin shells. Crack your crab claws easily and perfectly with our plastic mallet. Flip your sole with our long spatula. Remove that last little bone with our boning pliers. Slot your snails into our snail dishes. Then extract the meat with our tong and fork set. Blacken your pasta with our cuttlefish ink. Get inside your lobster claw with our claw cracker. Startle your guests (and your credit card) with our Uggi lights. And if we haven't got what you're looking for, please let us know.