King crab cluster - cooked
£105.30
1200g / 1 cluster

King crab cluster - cooked - 1 cluster

Frozen
£105.30
Buying Guide

Choose Serving

1200g / 1 cluster ( Only 3 left )

More Options

  • 454217
Product Information
  • Each pack contains one cooked king crab cluster - 1 claw and 3 legs
  • The king crab is cooked and ready to eat, can be warmed or served cold
  • One leg per person is a generous serving, a cluster will serve 3-4 people

One of the most spectacular items in our range, the magnificent king crab! Our king crab clusters normally have three legs each about 30+cms and a claw arm. Occasionally the claw arm or leg may be detached but you're not being charged for these as you pay by weight. You'll always get at least three limbs. They’re cooked and ready to eat after defrosting, but you can serve them warm, but be cautious not to over do it. The shell is pliable and can easily be cut with kitchen scissors. A leg each from the cluster would be a decent serving. The cluster consists of a little bit of the shoulder, don't forget to split that open when you are finished with the prime leg meat, it harnesses some great morsoles of sweet king crab meat.

Please note that these clusters are processed at sea and are therefore quite salty. Following defrosting, you should rinse thoroughly under running cold water for about 30 seconds.

Looking for something a bit more manageable? These king crab prime sections are the perfect treat if you don't want to commit to the cluster 

Key Properties
View Glossary
Frozen
Norway
Wild
Cooked
Find Out More
Video
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Reviews
Ingredients
Ask our experts
Buying Guide
Price per kilo £87.75/kg

 

Serving guide: 50-100g starter or 150-230g main

97 Kcals/100g (average) 

Best before: 24 months from freezing

See key properties on product page

 

Comes with at least three legs and a claw arm

High in Potassium 262mg/100g

Delivery Info

UK- dpd - Courier

Basket Charges
Under £40 £5.90
Over £40 FREE

     

  • Order by 12pm for next day delivery
  • You choose the date
  • Delivery Monday to Sunday
  • No signature required 

  

Surcharge Type Charge
Saturday & Sunday +£2.50
Remote Postcodes* +£20

*We use Royal Mail Special Delivery, which costs £26.60. 

UK Royal Mail - Only tins & Jars

Service Charges Details
2nd class

from £3.20

2-4 day delivery

1st class

from £3.80

1-2 day delivery

 

Northern Ireland

We are not currently shipping to Northern Ireland 
 

International

We are not currently shipping internationally.

 
 
 
Glossary
Temperature
Frozen Stored frozen at -22C
Chilled Stored at 2-5C
Ambient Stored at room temperature

 

Source
The area where the fish was caught or farmed

 

Wild or Farmed
 Wild  Fish that are caught from their natural habitat
 Organic  Organically farmed and certified by the soil association
 Farmed  Fish that have been bred on a commercial fish farm

 

Prepared
Raw This product has not been cooked in any way
Cooked This product has been cooked, and is ready to eat
Cured This product has been smoked or otherwise preserved
Reheat This product has been prepared and only needs to be heated up to eat.

 

Catch Method
Hand pole & line Caught using the traditional fishing rod and line
Longline Caught using a long line that has baited hooks and floats attached along its length
Dived Hand caught using divers
Foraged Caught by foraging along the beach
Pots & Traps Caught using stationary pots or traps that are placed along the ocean floor.
Dredges Caught using a net with a heavy steel frame that is dragged along the ocean floor.
Gill netting Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor.
Seine net Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom.
Trawled Caught using a large fishing net dragged behind a fishing boat
Netted Caught using any of the types of netting
Reviews
Video
Catching and Cooking King Crab
Source: Gordon Ramsay

 

 
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