Galician Octopus with Vera-Style Rice
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Made with premium Galician octopus, renowned for its tenderness and flavour
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Paired with aromatic bomba rice and finished with smoked paprika from La Vera
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Made with premium Galician octopus, renowned for its tenderness and flavour
-
Paired with aromatic bomba rice and finished with smoked paprika from La Vera
-
An elegant fusion of coastal seafood and traditional Spanish seasoning
A true taste of Spain’s northern coast, this dish brings together tender Galician octopus and bomba rice, delicately infused with smoky Pimentón de la Vera. Crafted by Don Bocarte, it’s a refined and flavourful experience that balances land, sea, and spice in every bite.
- Wild
- Raw
- Pots & Traps
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