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Cooked handmade fish pie on a rustic plate

Traditional fish pies

£5.20 *
Save when you buy more
3+ Items: £4.80 * 5,20 each
5+ Items: £4.70 * 5,20 each
8+ Items: £4.50 * 5,20 each
12+ Items: £4.40 * 5,20 each

Order by noon - get it tomorrow

1 fish pie / 400g / 10+ available
  • 800904

Update February 2019 - regular customers please note... our pies have changed. Jane, who has made them for many years, has retired. We have scoured the country and found a good alternative. It's a bit smaller (400g not 600g) and (as the new guys make larger batches) a lot less expensive. Yet jolly good in our opinion. The fish: salmon, smoked haddock, pollack and prawns. And gluten free. We're dying to see what you think.


Potato (33%), water, cream (7%), salmon (5%), smoked haddock (5%), Alaska pollack (5%), prawns (5%), Milk, Butter, leeks (3%), onions, modified maize starch, gluten free plain flour [rice flour, potato starch, tapioca starch, maize flour, buckwheat], gluten free breadcrumb (1%) [rice flour, gram flour, maize starch, salt, dextrose], veg bouillon [sea salt, potato starch, maltodextrin, yeast extract, non-hydrogenated palm oil, onion powder, sugar, garlic powder, herbs, spices, spice extract], salt, white pepper, parsley.

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