Whole Atlantic prawns - ~110 Prawns
- Order number: 805113
- Quite possibly the finest-tasting prawn in the world
- Origin: Greenland, Iceland or Spitzbergen
- Sustainbability - these fisheries are well managed
This is the same prawn as our Best North Atlantic Peeled Prawn, but it’s still in its shell. Often served in pubs as ’a pint of prawns’. Easy to peel, an exercise which adds character to your meal. These little prawns have been cooked and only need defrosting before you serve them up with a salad or as part of your plat des fruits de mer. Recent customers have said that these prawns are "Nice and big", "Very tasty" and "would not buy any other prawns as these are the best". See the customer reviews below.
The pub serving in a pint glass holds 16-20 prawns and weighs around 200g. You'll get five pints from our big bag.
Featured customer reviews for our whole Atlantic prawns
- "Really great peeling them is all part of the fun to eating them."
- "I buy these often,more taste than supermarket variety.!"
- "The prawns arrived as promised, and were a really good size. They tasted very fresh and we will order more very soon."
Prawns, salt
UK Courier
| Basket | Charges |
|---|---|
| Under £40 | £7.50 |
| Over £40 | FREE |
- You choose the date
- Delivery Tuesday to Saturday
- No signature required
| Surcharge Type | Charge |
|---|---|
| Saturday | +£5 |
| 10am | +£15 |
| Remote Postcodes* | +£20 |
UK Mail
| Service | Charges | Details |
|---|---|---|
| 2nd class | from £3.20 | 2-4 days |
| 1st class | from £3.80 | 1-2 days |
 | Temperature |
| Frozen | Stored frozen at -22C |
| Chilled | Stored at 2-5C |
| Ambient | Stored at room temperature |
 | Source |
| The area where the fish was caught or farmed | |
 | Wild or Farmed |
| Wild | Fish that are caught from their natural habitat |
| Organic | Organically farmed and certified by the soil association |
| Farmed | Fish that have been bred on a commercial fish farm |
 | Prepared |
| Raw | This product has not been cooked in any way |
| Cooked | This product has been cooked, and is ready to eat |
| Cured | This product has been smoked or otherwise preserved |
| Reheat | This product has been prepared and only needs to be heated up to eat. |
 | Catch Method |
| Hand pole & line | Caught using the traditional fishing rod and line |
| Longline | Caught using a long line that has baited hooks and floats attached along its length |
| Dived | Hand caught using divers |
| Foraged | Caught by foraging along the beach |
| Pots & Traps | Caught using stationary pots or traps that are placed along the ocean floor. |
| Dredges | Caught using a net with a heavy steel frame that is dragged along the ocean floor. |
| Gill netting | Caught using a curtain of netting that hangs in the water using floats. Usually does not touch the ocean floor. |
| Seine net | Caught using a ring of netting in the open ocean with floats at the top and pinched at the bottom. |
| Trawled | Caught using a large fishing net dragged behind a fishing boat |
| Netted | Caught using any of the types of netting |
Chilli & Garlic Prawns with Beer Matching | John Quilter
Jamie Oliver