Smoked Salmon Baked Eggs in Avocado
For a crackin' good festive breakfast, try these quick and easy baked eggs cooked in avocado with smoked salmon. A winning combination.
Buy FishRjumping Smoked Scottish Salmon Here
What you’ll need
- 4 avocados
- 200g Fishrjumpin smoked salmon
- 8 Eggs
- Salt & pepper
- Red chili flakes
- Bunch of fresh dill
- Everything bagel seasoning (optional)
Let's Cook!
![Smoked Salmon Baked Eggs in Avocado](http://www.thefishsociety.co.uk/cdn/shop/files/smoked-salmon-baked-eggs-in-avocado_REC000150_1_6f3fc18c-db76-4819-8fe6-e86e27241972.jpg?v=1687355204&width=1650)
Step 1
Preheat the oven to 220°C. Halve the avocados and remove the seed.
![Smoked Salmon Baked Eggs in Avocado](http://www.thefishsociety.co.uk/cdn/shop/files/smoked-salmon-baked-eggs-in-avocado_REC000150_2_7414b3f3-0884-4c35-b0e2-219ce2e46c77.jpg?v=1687355204&width=1650)
Step 2
Arrange the avocado halves on a baking tray, and line the hollows with strips of smoked salmon. Crack each of the eggs into a small bowl, then spoon the yolks and however much white the avocado will hold into the hollows.
![Smoked Salmon Baked Eggs in Avocado](http://www.thefishsociety.co.uk/cdn/shop/files/smoked-salmon-baked-eggs-in-avocado_REC000150_3_76a265b3-7191-4bb0-bd9b-a0a1b5635c66.jpg?v=1687355204&width=1650)
Step 3
Add salt, black pepper and everything bagel seasoning on top of the eggs, to taste. Gently place the cookie sheet in the oven and bake for 15-20 minutes.
![Smoked Salmon Baked Eggs in Avocado](http://www.thefishsociety.co.uk/cdn/shop/files/smoked-salmon-baked-eggs-in-avocado_REC000150_4_722dec8b-0656-4233-9b0d-fd08c43cbc86.jpg?v=1687355204&width=1650)
Step 4
Sprinkle chili flakes and fresh dill on top. Serve warm.