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Octopus

Suckers and tentacles make some people shudder but in most countries, octopus is considered a delicacy. There are 300 species; in our experience, the best-eating octopus comes from Spain, Portugal and Morocco. A large octopus can be on the chewy side of firm, but a good long simmer - at least an hour - will give it the perfect bite.
Octopus
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£20.90
Cooked

Cooked Wild Octopus Tentacles

2 Tentacles · 350g / L

Members Price (-10%) Members Price £29.43
£32.70
Raw

Whole Wild Octopus - Raw

M · 1250g / 1 octopus

£48.40
£23.60
Cooked
Members Price (-10%) Members Price £15.84
£17.60