Stocks & Butters


Our fish stock - made here at Fish Palace from skeletons of prime fish to exacting standards and containing no additives of any kind - provides the perfect cooking medium for all kinds of fish. But not everybody wants to use...


Our fish stock - made here at Fish Palace from skeletons of prime fish to exacting standards and containing no additives of any kind - provides the perfect cooking medium for all kinds of fish. But not everybody wants to use a tub of stock every time, so we also offer some classy Oxo-style (but much larger) cubes from Germany. You can use all or part and the rest will keep in your fridge for a while. Grilling or baking? What could be easier than adding a slice of garlic butter from our tasty little log?

Filter

Sort By
  • £
    £
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
Products
Laksa Broth | Reheat
Cuttlefish Ink | Cooked
Sauce | Reheat
Local fishmongers are great, but where are they? Supermarkets have fish, it doesn’t make the cut! The best fish? We’ve got you.